Looks good but you should try to do as I do. Cook mushroom in a DRY pan and let them steam out their water for 3-5 min depending on how thick you slice them. Then add butter and what you want, and you will end up with great tasting non soggy and very flavorful. I do add a little salt while in the dry pan, helps draw out the water a bit faster. Enjoy!
@AyaInspiredTarot
7 ай бұрын
Thank you 😅 I had the same thought
@kingstonxenachante2874
5 ай бұрын
Good recipe. I use butter flavored olive oil to cut back on the saturated fat.
@DamianSzajnowski
4 ай бұрын
@@kingstonxenachante2874 I recommend you do deeper research on animal vs oil fats. Olive is fine but it's not the problem between unsaturated, saturated, etc. The problem is most available vegetable oils, are worse for our health compared to animal fats we have been using for centuries before the late 1900s commercial craze to sell us vegetable oils and the lab-made butter replacements.
@AForEh
4 ай бұрын
@@DamianSzajnowskiyou’re just recycling stuff you hear on KZitem. You actually have no depth on this topic.
@a.9589
3 ай бұрын
Am i the only one who likes these soggy
@dragoncrackers7660
Жыл бұрын
I always loved mushrooms on pizza, by themselves, over my steak, in the gravy. I like raw ones in my salad.
@beot-kkot
Жыл бұрын
So do I!! 😋
@lesleecharles9803
Жыл бұрын
Same! Yet hated them as a kid...
@seansswamp
10 ай бұрын
same
@RandomAnimeEnjoyer1
8 ай бұрын
raw mushrooms in salad are so good
@professionalcatgaming
7 ай бұрын
mushroom pizza is so underrated
@hambonejones462
Жыл бұрын
I do this too but deglaze with red wine. Goes great as a steak or meatloaf topper. Also leaving them out in the sun makes them more nutritious.
@hambonejones462
Жыл бұрын
@@Thesageroom Thanks! I will try that.
@juan.a.9989
11 ай бұрын
Stoopid question 😅 Leaving them out in the sun prior to cooking or after?
@hambonejones462
11 ай бұрын
@@juan.a.9989 Prior to cooking.
@karyhanson4286
Жыл бұрын
Thyme!! Fresh time with sauteed mushrooms
@Davewheelz
Жыл бұрын
👀 @ psychedtripx He got mushroom And all psychedelic products🛳🌐...
@Davewheelz
Жыл бұрын
They're on telegram🔑 and also on twitter✅....
@Potencyfunction
7 ай бұрын
What you do with mushrooms? You talk about other recipe insted of mushrooms?
@Thedevilisaliar23
9 ай бұрын
Mushrooms 🍄 are so sophisticated to me
@xandermurr8835
Ай бұрын
especially jedi mindfucks
@drizzzumbrizz6308
Жыл бұрын
I do it completely different and love them.
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram....
@Marks-z9t
2 ай бұрын
DutchTripz is the handle. ?
@daisyd2392
Жыл бұрын
So many serving options for this fried mushie dish. I love on toasted ciabata or sour dough for a lazy dinner. Delicious!
@sister2mysoul
9 ай бұрын
Oooh yum 😋 😍
@MayBird...
7 ай бұрын
Mine are searing right now, I'll be sure to try this once they're done!
@daisyd2392
7 ай бұрын
@@MayBird... be sure to toast your bread. It's also great with cheese on top. Parmesen, mozzarella, even sharp cheddar. Italian brushetta isn't just tomatoes. Enjoy champ
@wil318466
Жыл бұрын
Once you put the layer of mushrooms down, don't touch. You literally can not ever overcook mushrooms. Let them sear.
@johnmc3862
2 ай бұрын
You can overcook them, you can cook them until they are minute and too springy.
@lemonade8102
3 ай бұрын
I use butter instead of oil…it makes the mushroom taste even better 😊😊
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@numbersguy9419
Жыл бұрын
No oil at the start, as they absorb. Start dry if a bit.
@gurulikhithkumarachyutha4599
6 ай бұрын
Hey I tried it last night and it was delicious 🤤. I couldn't believe I made it. Thanks. 🤩
@adan8466
4 ай бұрын
I just made it was pretty good.did u make anything with it?
@lanazak773
25 күн бұрын
Just made it with your instructions, wonderful! Thanks
@nonzuzojojo7492
6 ай бұрын
This recipe is amazing I tried it tasted like Heaven! My family loves it !😍
@GamersXnostalgia
Ай бұрын
I love mushrooms! I always put them on my pizza and love their texture
@swannero3078
Жыл бұрын
I do this as well, but I add black pepper. It's sooo good.
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
they're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle
@zellalaing5439
Жыл бұрын
I prefer heating them in a pan with nothing else then once they're wilting add the olive oil, then crushed walnuts and maple syrup
@ilax4244
9 ай бұрын
That sounds good to add to stuffing...👍
@kingstonxenachante2874
5 ай бұрын
That's a great variation. Love mushrooms!
@johnmc3862
2 ай бұрын
Crushed nuts? Not sure about that. Each to their own.
@galactichand551
Ай бұрын
Tried this recipe just now after work (was starving): yeah, this is the best mushroom recipe I’ve tried.
@tancheemendoza8102
6 ай бұрын
I am a mushroom lover. I love eating them so much.
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@diyahariprakash9482
3 ай бұрын
Woww , I have always loved mushrooms and this recipe is just delicious thanku 😊
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@shivachandra2364
8 ай бұрын
Thank You just made it and ate.It was wonderful❤
@adan8466
4 ай бұрын
Hell yeah
@Sentientmatter8
Жыл бұрын
I like soggy mushroom juice is delectable.
@rrivasrivas4556
11 ай бұрын
Looks really good, ty for teaching me. & Ty for the transcript.. my ears kept hearing BOIL but the t.says ADD OIL... I appreciate the typed msg!!!!
@ilax4244
9 ай бұрын
These tasty mushrooms on pizza..or steamed rice. 👍
@aaiaaiaa
7 ай бұрын
As a teenager we hated many things because school food often happened to be like prison food.. later in life we figured out that what we hated are actually delicious when cooked right
@hannahchristian7252
Жыл бұрын
Add za’tar for seasoning, it is life changing
@taylorcurtis1439
Жыл бұрын
Salt them early the salt will help draw the water out :D
@daniellemartin9896
Жыл бұрын
Salting early actually makes them soggy. It's best to start them in the pan with no oil and no salt to develop a deeper Flavor and expel the water in them, then add oil, then salt towards the end.
@johnmc3862
2 ай бұрын
@@daniellemartin9896Salt won't make them soggy. It will just bring out the water quicker which will be evaporated anyway.
@godrules6222
10 күн бұрын
Good
@juan.a.9989
11 ай бұрын
I thought it was best to cook them dry then add oil and season once water is cooked out
@nenala7684
10 ай бұрын
Bingo..she is still learning I seee
@boop4904
10 ай бұрын
Just did it her way and it was good. And easy. More than 1 way to Rome, I guess.
@juan.a.9989
8 ай бұрын
@@boop4904 hmm, think I'll try it both ways to see which way I like. What I mentioned keeps them less soggy I've heard Correction, not sure if the word soggy was used but something like it.
@marwayahyaal-qadhi7372
Ай бұрын
I made it today, great!
@Just2gofoods
6 ай бұрын
I have been looking for a quick easy mushroom recipe. Thanks!
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@Vibricks
3 ай бұрын
Just made this, tastes really good wow, decided to fry mine in vegan butter for more flavor and added a hint of soysauce in the end. Good stuff overall
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle?
@Sanchezz452
9 ай бұрын
Amazing content 🎉🎉
@Dreamstealer12
9 ай бұрын
Nice though
@DewcJoenonmob
9 ай бұрын
@@Dreamstealer12yes I know
@ZenaHilary
9 ай бұрын
Joining
@taylorsouthall739
Жыл бұрын
Mmm... Delicious oily mushrooms.
@StreetcarDesire
Жыл бұрын
Lmao
@Potatoes-Edit
2 ай бұрын
I ❤️mushrooms I need to put that on a shirt
@sallysorrentino4013
Жыл бұрын
Thank you i never thought about the salt at end part!
@braydensarcademania
11 ай бұрын
Try adding a splash of soy sauce at the very end to take it to the next level. Even more umami!!!!
@annac7292
Жыл бұрын
Do it with butter.. Even better🤷
@gim8756
6 ай бұрын
i also cook mushrooms like this, u will feel dem taste
@Hadidctrl
Жыл бұрын
Me after I lose to toad in Mario kart
@BonFinxhood
8 ай бұрын
Ten minutes 😮
@gilavalos2400
8 ай бұрын
Love mushrooms preferably raw😊
@bb55555555
8 ай бұрын
mushrooms are very yummy when done right. also you are using shiitake mushrooms. just use standard white mushrooms.
@RorchaksRevenge
19 күн бұрын
Not really how id do it, but if you like it, thats what matters.
@lynnnelson6689
Жыл бұрын
start with a dry pan so moisture evaporates, then continue ....
@itstrbo
9 ай бұрын
I like to bring the heat down and they retain some of the flavored juices in the pan then bring the heat back up...they come out juicy but not soggy
@neonmoss5511
2 ай бұрын
I like cooking them for like 8 more mins😅 dash in some butter after 12mins and do the same steps on the vid acc so nice
@Marks-z9t
2 ай бұрын
Bought Mine from an online store
@Marks-z9t
2 ай бұрын
They are on telegram....
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@dmmchugh3714
8 ай бұрын
Mushrooms are very healthy; I love eating them raw in salad.
@bardas5
11 ай бұрын
DO NOT ADD OIL ON COLD MUSHROOMS.
@spielerinnnn
10 ай бұрын
why
@Roxxelana
10 ай бұрын
@@spielerinnnn The mushrooms act like a sponge and suck up all of the oil, it makes them greasy and slimy. You should dry fry them (no oil) on medium heat until they release their liquid, once the liquid has evaporated off you can add oil/butter and your aromatics (garlic, herbs, etc) and cook for a minute or two... salt and pepper to taste and voila, perfect mushrooms.
@WinterBoots15
10 ай бұрын
@@Roxxelanaadding on, it keeps the earthy mushroom taste rather biting into a butter soaked mushroom
@adan8466
4 ай бұрын
But I like greasy and slimy
@s.peters2866
Жыл бұрын
I guess you tube has replaced cooking lessons in home ec class... every 15 year old should know this ..
@FreemanCole
8 ай бұрын
Okay I will try
@FreemanCole
8 ай бұрын
Okay
@VictoriaEggplant
8 ай бұрын
Really
@HannahJohnsnow
8 ай бұрын
Hmmm
@HannahJohnsnow
8 ай бұрын
@NinuzzHenryokay
@ShaharaHossain-dq7mu
3 ай бұрын
Omg is so good😭😩
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They are on telegram....
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@dtkuruppud
Ай бұрын
Ty
@Nelson_laurel
Ай бұрын
*DMT saved my life from Depression and anxiety,all thanks goes to this mycologist who has been my saviour during my journey on DMT,he also got other psychedelic stuffs in his store,shipping discreetly worldwide*
@user-le4xu4un2s
5 ай бұрын
Yum❤
@nancychandler768
8 ай бұрын
When chemistry comes in handy. 🍄
@MessyVeganChef
11 ай бұрын
I prefer to cook them first without anything else to release the liquid then go for seasoning and texture.
@Matchday-j5e
7 ай бұрын
Nice idea
@CătălinaMaria1896
11 ай бұрын
Wow
@maleineperle1770
Жыл бұрын
Don't cook them in oil. Cook them dry and then add oil
@jeaniekim9951
Жыл бұрын
Yep, that’s what I do.
@peachesbunny
Жыл бұрын
Right on
@katyb2793
Жыл бұрын
ohh they don't stick? I can't use that much oil, it makes me sick.
@maleineperle1770
Жыл бұрын
@@katyb2793 If you use a non-stick pan they won't, and for a stainless steel one if you preheat it like explained here kzitem.infoITqXwiI7aCQ?feature=share it shouldn't stick either. Hope this is helpful! The mushrooms will make an odd sizzle noise at first, but that's normal. I learned this from kzitem.infopvhiPEPv9LI?feature=share
@katyb2793
Жыл бұрын
@@maleineperle1770 oh wow thank you!!
@VictoriaEggplant
8 ай бұрын
I will try this
@HannahJohnsnow
8 ай бұрын
Solid
@HappyBenny-ft4ti
8 ай бұрын
Mee too
@SixthGoodluck
8 ай бұрын
@@HappyBenny-ft4tiokay
@SixthGoodluck
8 ай бұрын
Solid
@EmmanuelClara-cp4dn
8 ай бұрын
@@SixthGoodluck😂😂
@Haskeygaminh
7 ай бұрын
Okay I will try itv
@Girruuth
7 ай бұрын
Finish the last minute with Fresh Tarragon, much more flavorful than parsley and or chives.
@JudithWinstone
8 ай бұрын
I said the same things
@PatrickRaymond-gd6um
8 ай бұрын
Lol
@PYTHAGORAS101
7 ай бұрын
If you throw in some slice bacon into that you are going to be addicted to mushrooms. LOL
@ninababy8
10 ай бұрын
Start with a dry pan!!!! Don’t touch them till they brown. Do the other side. This sucks out the moisture…. Then add oil and continue cooking. Works better!!!
@vkiperman
7 ай бұрын
What difference does it make how many ingredients you use?
@Lucas_roblox720
6 ай бұрын
Bro is like Mario mode
@Matchday-j5e
7 ай бұрын
Nice
@johnkearns4790
Жыл бұрын
To much oil mushrooms don't need oil to cook as they sweat in a pan
@jimmymcgill2557
10 ай бұрын
tiny bit of oil and butter instead of more oil! 😙👌🏻
@joshuayork8362
6 ай бұрын
Can you eat mushrooms raw? 🤔
@brianazmy3156
6 ай бұрын
Don't add oil until the mushrooms have steamed away all the water first.
@user-zg7qt6tw9q
6 ай бұрын
Καλησπέρα έκανα τη συνταγή σας τέλεια.αλλα το πιτσιλισμα στο λάδι.μηπως πρέπει να φοράμε ποδιά ευχαριστώ πολύ
@suzyh1399
Жыл бұрын
Can you show how without oil?
@kirksmith1534
9 ай бұрын
Shitakes rock
@The_Man_Who_Sold_the_World.
8 ай бұрын
The best one you'll try is Lions mane mushroom steak
@webz3589
7 ай бұрын
I just think mushrooms are inherently revolting.
@CP-os1pc
7 ай бұрын
Put those on a medium rare rib eye 👍
@shanahaim5935
7 ай бұрын
Noo add lots of salt. Let the water all come out. When it evaporates they go extra crispy and taste meaty
@ardrakrishnakumar6845
Жыл бұрын
do you wash the mushroom before cooking
@StreetcarDesire
Жыл бұрын
@Raliya-uu6ujhahahahaha
@StreetcarDesire
Жыл бұрын
I do because they’re grown in manure so???
@Karyn1000
Жыл бұрын
I truly hate mushrooms 🤢 Maybe someday I'll try this 🤷♀️
@TasteOfVanillaMilk
Жыл бұрын
You should try white finely sliced mushrooms sautéed in a bit of avocado oil and use the umami mushroom seasoning from target and put it on top of a sourdough toast spread with pesto it’s so delicious!!!!
@72chargerse72
7 ай бұрын
darlin thats fried mushrooms. saluted should take 20 min or so and be a very dark almost black colour. s&p and a spritze of red wine at the end. on and garlic optional. much more intense flovour.
@archanakumar740
8 ай бұрын
Why didn't they release water?
@johnmc3862
2 ай бұрын
They are like sponges.
@Chucanelli
Жыл бұрын
I couldn’t understand the “don’t [something] or it’ll make them soggy” part because of a text overlay…can someone fill me in? Feel like this might be important
@kimsheley
Жыл бұрын
Salt them
@Wontheyoung
4 ай бұрын
Ohhh YEAH..
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram....
@Marks-z9t
2 ай бұрын
DutchTripz is the handle
@b.b_is_here5810
Жыл бұрын
The amount of oil jeysus
@johnmc3862
2 ай бұрын
Yera djaysus 😂
@rigobertomcfarlane1781
11 ай бұрын
I’ll take that with ramen or turn it into a creamy spaghetti
@FittedSheetGaming
12 күн бұрын
That was 6 of you count the salt. 7 if you also count the oil lmao
@CalderaReddish
7 ай бұрын
Seriously
@CuriusOdus11
Жыл бұрын
4 tablespoons of oil for barely over a cup of mushrooms. Great recipe 🤦🏻♂️
@verdad1234
Жыл бұрын
But let’s talk technique for effectively cleaning them?😳
@mrparvezff5834
Жыл бұрын
You don't clean mushroom, because that will imply washing them with water.. but mushrooms are full of water so. You just dry fry them then add oil and then salt and pepper.
@juan.a.9989
11 ай бұрын
Ive heard wipe them with a paper towel or clean cloth
@JOYOUS2003
Ай бұрын
Keep talking all soft and in the mic like that baby 😩
@jhutch1681
7 ай бұрын
butter. don't over crowd.
@K1WIKOALA
4 ай бұрын
I like but hate mushrooms at the same time, idk they taste good but some don't
@Marks-z9t
2 ай бұрын
Bought mine from an online store and it's really good ever since a friend told me about them
@Marks-z9t
2 ай бұрын
They're on telegram...
@K1WIKOALA
2 ай бұрын
@@Marks-z9t lol
@user-il8rx5xl8c
23 күн бұрын
Olive oil, salt, and garlic can make anything good 😂
@TheTrueChigma
4 ай бұрын
Does the pan have to be not non stick
@Marks-z9t
2 ай бұрын
Bought mine from an online store
@Marks-z9t
2 ай бұрын
They're on telegram...
@Marks-z9t
2 ай бұрын
DutchTripz is the handle ?
@medano
5 ай бұрын
No acid? No wine? No stock? No thanks.
@duncanspiers8855
7 ай бұрын
Butter should be used rather than oil. Mushrooms soak up any fat you put them in. Oils, even olive oil, are not good for mushrooms either in taste or texture. You can get away with adding a bit of cream but only after the initial cooking.
@lisasargent2841
Жыл бұрын
TRUTH.
@123JFree123
Жыл бұрын
That pan seems awfully crowded… might be why they’re ending up soggy? Too much steaming and less direct heat for the cooking :)
@patrick815
7 ай бұрын
They're not vegetables. Dont cook them in oil or butter as if they are. 😊
Пікірлер: 283