I forage shellfish in Bretagne (Brittany) in the very beautiful bay of Quiberon, on the beach of St Philibert towards the tip of Men-Er-Bellec. I come across lots of small crabs, mussels, oysters, fishes... but today we're interested in other delicious preys: limpets and winkles!
I share my tips for recognizing them, fishing the best ones and then cooking them 😎
Do you often eat limpets? What are your recipes?
This is my first video, let me know what you think!
My equipment:
- Oyster knife, to take off the shells
- Basket, made in France
- Protective gloves (for lifting rocks)
- Wader, to reach the small islands at low tide
- A yellow raincoat, because it's tradition!
Music made with the help of Soundraw AI 🤖
Негізгі бет Тәжірибелік нұсқаулар және стиль 🐚 Easy and efficient seaforaging : limpet and winkles!
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