Looking for a quick and easy recipe? Check out this Braised Pork Belly recipe! In just about 1 hours 15 minutes, you can have a delicious and satisfying dish that you can enjoy family-style. This Braised Pork Belly recipe is a great way to use up leftover pork, and it's perfect for a tasty and easy meal. Whether you're a one-pot meal novice or a pro, this recipe is a must-try!
Ingredients:
500g, Pork Belly
4 cloves, Garlic
Oil, for frying
1/4 cup, Palm Sugar
1 tbsp, Fish Sauce
1/2 tsp, Salt
1/2 tsp, Pepper Powder
1/2 tsp, Dark Soy Sauce
100g, Peanuts
Water, for braising.
Method:
1. Cut the pork belly into medium cubes.
2. Heat the oil in a pan and add the pork belly.
3. Fry until the pork belly is light brown.
4. Scoop out them and set aside.
5. Heat the oil in a pot and add the palm sugar and stir until the sugar is caramelized.
6. Add the fish sauce, salt, pepper powder, dark soy sauce and peanuts
6. Add the fried pork belly and simmer until the pork belly is tender, about 1 hours.
Note: If the liquid is dried, add more water and continue to simmer until tender.
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Hope you loved this Food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!
Негізгі бет Easy And Tasty Braised Pork Belly Recipe | How to Cook Chinese Pork Belly Braised Pork Belly Cooking
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