This brought back childhood memories.. we used to eat this pathiri from a chayakkada in Kochi 😊
@SwadKaMitra
8 ай бұрын
Amazing.. loved it.. looks delicious 😊
@kitchentalesbyneethu7147
8 ай бұрын
Thank u
@lailasiddiqui263
5 ай бұрын
pathiri sounds fancy to those who hear it for the first time and had it at a restaurant. After having watched it on you YT we realized that it is Bhakri /rotla made of rice - just like we make jowar or bajra ka roti !
@chakaravarthyblog1636
27 күн бұрын
അടിപൊളി പൊളി ആണ് കേട്ടോ കുക്കിംഗ്... ജാൻ ഇന്ന് ആണ് കണ്ടത് ♥️
@kitchentalesbyneethu7147
27 күн бұрын
Thank you
@chakaravarthyblog1636
27 күн бұрын
@@kitchentalesbyneethu7147 ♥️♥️👍🏻
@nehac9126
8 ай бұрын
Hello mam..., I personally love yurs cooking..... And I especially love yur smile ☺️
@kitchentalesbyneethu7147
8 ай бұрын
Thanks a lot 😊
@momentsofparvathy2524
8 ай бұрын
❤❤
@tanyajobard6242
5 ай бұрын
What masala powder u use??
@ushusthomas972
2 ай бұрын
Turmeric, chilly, coriander, all spices powder,pepper powder,fennel powder etc...
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