Recipe Gawa's kitchen
Ingredients
250g soft butter
1 cup icing sugar
1 egg
1 teaspoon vanilla essence
2 Tablespoons Cornflour/Maizena
4 Tablespoons cocoa powder
2+1/2-3 cups Cake flour
3 to 4 Flake chocolates
and for decorating
Cadbury milk chocolate
bake 180 degrees Celsius
12 minutes
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