Easy Kale Salad with Avocado Dressing 💥
There are so many ways to eat salads, still, enjoy them and not get bored 💯
✨ Fresh, Simple, delicious & Nutritious
✨ You’ll love every bite
INGREDIENTS
▢ 4 cups ready-to-use chopped Kale
▢ 1/2 cup blueberries
▢ 8 strawberries sliced
Dressing
▢ 1 Hass avaocado
▢ 1/2 tsp sea salt
▢ 1/4 tsp ground black pepper
▢ 1 tbsp tahini
▢ 1 handful fresh dill (2-3 sprigs)
▢ 1/2 lemon
▢ 1/4 cup cold drinking water
▢ 2 Tbsp olive oil
DIRECTION
1. Wash and dry your fruits. I used ready to eat Kale, but if you don’t have it ready to eat, wash and dry your Kale and chop it.
2. In a salad bowl, add your kale, blueberries, and sliced strawberries and set aside.
3. Prepare your dressing by adding to a food processor or small blender: 1 Hass avocado, 2 tbsp of olive oil, 1 tbsp of tahini, 1/2 lemon, 3 sprigs of fresh dill, 1/4 cup cold drinking water, 1/2 tsp of sea salt, 1/4 tsp of black pepper and blend it well.
3. Add your dressing to your base salad and mix.
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