so much missed out here though, 1. how to make eggs stay soft in middle ( exact boiling and cold water or freezing water to cool), 2. greasing your hands to handle the meat and egg., crucial to not making an absolute mess
@curdmalurd5805
21 күн бұрын
foul clickbait unworthy of any gentleman why would you confuse everyone about the thumbnail just to make regular scotch eggs
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