Try this scrumptious seafood version of Sisig using Tuna meat. It has all the goodness of the classic Sisig you know but is lighter and healthier. A perfect dish to serve on your next get-together with family and friends - either as a main dish with rice, or a pulutan or ‘booze food’.
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INGREDIENTS:
450 grams canned tuna
1 tbsp soy sauce
ground pepper- to taste
1 medium onion
2 pcs red chili
1 tbsp margarine
chicharon for toppings
green chili for toppings
calamansi (optional)
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Негізгі бет EASY SIZZLING TUNA SISIG
Пікірлер: 6