MILE HIGH CHOCOLATE POUND CAKE
Ingredients
Dry
4 Cups of White Lily All Purpose Flour
2 Tsps of Baking Soda
4 Cups of Sugar
1 Cup of Hershey’s Unsweetened Cocoa
Wet
10 Large Eggs
4 Sticks of Salted Butter
1 8oz Package of Philadelphia Cream Cheese
1 Cup of Buttermilk
1 Tsp of Vanilla Extract
1 Tsp of Cake Batter
1/2 of cup coffee
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