Ingredients ;
garlic, onion, and ginger.
Shrimp paste( alamang)
2 cans coconut milk
Knorr Cube
Pork belly
Shirmp
Squash
String beans ( sitaw)
Green chili ( siling panigang)
Fish sauce( patis)
Black pepper
First sauté pork belly
ginger,garlic and onions.
After that ,add 1tbsp shrimp paste( alamang).
And you can add the Vegetables ( squash and green beans or string beans) stir it .
add fish sauce ( patis) for umami taste and 1 Knorr cube ( pork, beef , shrimp any one of this) but I prefer shrimp knorr cube 💡👍🏼.
Add 2 cans of coconut milk ( gata),cover it , let it boil for 5 minutes .
And lastly add the prawns 🦐 ,pls don’t overcook it( the sugpo)once the color change into orange ,add green chili ( sili panigang) and black pepper for seasoning. And its done 👍🏼
P.s
Im not professional chef po😅 pra sa aking panglasa at ayun sa nakatikim ng aking Luto eh eto po ay masarap👍🏼 💯😋🎶
Bahala npo kayo mag adjust kung sa palagay nyo eh maalat or matabang dahil ang pagluluto ko po ay tantyahan lamang😂
Always ko pong sinasabi style mo panglasa mo iba iba tayo💕
Happy Cooking mga apochichis🎶😘
Негізгі бет 😋Eating Yummy and Creamylicious Ginataang Kalabasa na may Sitaw w/Sugpo🦐🎶🇵🇭
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