Official Belmerlion Website ➤ www.belmerlion.com
Facebook Page ➤ / belmerlion
Instagram ➤ / belmerlion
KZitem channel ➤ kzitem.info@mich...
Ingredients
For the Tart Shell:
135g Unsalted Butter
40g Icing Sugar
1 Egg Yolk
210g All Purpose Flour
25g Custard Powder
2g Salt
15g Milk
For the Egg Custard:
40g Sugar
140g Lukewarm Water
120g Eggs (beaten) - about 3 small size eggs.
50g Milk
Basics of Bread Making
www.belmerlion.com/baking-res...
Bread Hydration
www.belmerlion.com/baking-res...
Essential Calculations & Hydration
www.belmerlion.com/baking-res...
Негізгі бет Тәжірибелік нұсқаулар және стиль Egg Tart Recipe┃港式蛋挞 ┃Does it taste as good as it looks?
Пікірлер: 51