"Eid Day Two and Three: Family, Feasts, and Relaxation!
*Eid Day Two:*
I kicked off the day by preparing a special dish, Laham Mandi with raan, using the meat my father in law gifted me. I shared the entire recipe, ensuring everyone can recreate this flavorful feast at home. While I was busy in the kitchen, Usman took the kids to Playdium for a fun two-hour outing. Meanwhile, I invited Mama and Bhai over, and we enjoyed a hearty meal together. Our dinners tend to be very simple, focusing on quality time and delicious, home-cooked food.
Adding to the joy, Mama wore the dress I gifted her on Mother’s Day, looking radiant and happy. I wore a lovely dress from Khaadi, which perfectly suited the festive occasion.
*Eid Day Three:*
Next day, we visited Mama's place where she treated us to a sumptuous spread featuring Kabuli Pulao, Daqoos, and Chicken Karahi. The food was delightful, and spending time with family made the day even more special.
The heat was intense, making it challenging to get dressed up. Additionally, I had an itchy eye, so we decided to keep things low-key. We didn't dress up but focused on relaxing and enjoying the simple pleasures of the day at home.
These two days of Eid were filled with family bonding, delicious food, and cherished moments, even if we took a more relaxed approach on the third day."
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