ek bar ghar pe banainge restaurant mai khana bhul jainge ginger fish how to make ginger fish recipe ❤️
Ingredients....
1. Fish = 500 g ( bhetki)
2. Onion= 3 piece big size
3. Ginger= 50 g
4. Garlic = 50 g
5. Oil = 200 g
6. Maida = 100g
Gravy item ...
1. Tomato sauce= 1 tsp
2. Chilly sauce= 5 tsp
3. Dark Soya sauce= 1 /2 tsp
4. Corn flour = 3 tsp
5. Salt as per your taste
6. Chilly = 5 piece
7. Spring onion as per your need
8. Ajina Moto = 1 tsp
9. Ajwain = 1 tsp
10 . Egg = 1 piece
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