Ingredients:
福州独有美食 非物质文化遗产 肉燕 田园教你怎么在家里做
We did it! We made fuzhounese wonton skills at home!! 😮
猪里脊肉100克(Pork tenderloin or boneless rib 100g)
粟粉(Cornstarch)
小苏打1/2茶匙(Baking soda 1/2 teaspoon)
水2汤匙(Water 2 tablespoons)
猪肉糜 100克(Minced pork 100 g)
盐 1/4茶匙(Salt 1/4 teaspoon)
酱油1/2茶匙(Soy sauce 1/2 teaspoon)
糖1/4茶匙(Sugar 1/4 teaspoon)
荸荠碎 30克(Water chestnuts 30 grams)
葱花 10克(Green onion 10g)
料酒1/2茶匙(Cooking wine 1/2 teaspoon)
白胡椒粉1/4茶匙(White pepper 1/4 teaspoon)
麻油 1/4茶匙(Sesame oil 1/4 teaspoon)
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/ gardentimehomemadecuisine
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Негізгі бет 『Eng Sub』教你自己打 “福州肉燕” 纯肉敲制的“馄饨皮” 神奇 ! Fuzhounese wonton【田园时光美食2018 031】
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