Getting started with making your own gummies is simple! Follow our step-by-step guide to pouring and depositing your Melt-to-Make™ Gummy Base using the pour and scrape method. Our video details everything you need to know, from the essential equipment to the perfect technique.
Equipment List:
• 15 kg Lab Grade Scale (10th of a gram accuracy)
• 1 kg Lab Grade Scale (100th of a gram accuracy)
• Knife
• Cutting Board
• Induction Range Stove Top
• Double Boiler
• Whisk
• Thermometer
• Pyrex Cup
• Gummy Molds
• Sheet Pans
• Parchment Paper
• Sheet Pan Rack
• Cake Funnel
• Pastry Scraper
• Bowl for Sugaring
Why Use Melt-to-Make™?
Melt-to-Make™ specializes in creating innovative, patent-pending gummy bases that make large-batch gummy production faster, easier, and more consistent. Our all-natural ingredients ensure you get the highest-quality gummies every time.
Key Features of Melt-to-Make™ Gummy Bases:
• All-natural, non-GMO, gluten-free ingredients
• Shelf-stable gummies when stored and manufactured according to our instructions
• Consistent and reliable gummy formula to increase productivity and reduce errors
• Complementary formula calculators and work instructions for ease of use
• Available in a variety of flavors, or create your own with our unflavored base
Check out our website for more detailed instructions and to get your Melt-to-Make™ Gummy Base today: www.melt-to-make.com.
For any questions, feel free to reach out to us at support@melt-to-make.com or call us at 1-800-241-0341
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