Examining the Nova Lager - Modern Hybrid Lager Yeast - 📚 Learn the art of homebrewing alongside me: solo.to/drhansbrewery - 🛒 Check out the gear that elevates my brewing and video game on Amazon: bit.ly/drhanssf - 📘 Grab your FREE brewing ebook on my website: bit.ly/DrHans - 💰 Loved the video? Buy me a virtual beer! bit.ly/ByMEaBEER 🍻 Cheers! - Support my content on Patreon from just $2/month. Get exclusive recipes and vlogs. Join the Brew Crew: bit.ly/2V5Zsgz - 💼 Want even more exclusive content? Become a channel member for access to extra goodies: bit.ly/3fVQav7 - 🙏 Love my videos? Show your support through PayPal. Donate to DrHans: bit.ly/DonateDrHans - 👕 Check out my exclusive merch! Unique items await at my shop: bit.ly/DrHans-Merch
@andywillis2870
6 ай бұрын
Awesome content and production value Dr H as always. Used Novalager to make a malt extract lager brew in my Pinter (a UK pressure brewing system) brew done in 3 days at around 18C. Tasted lovely.
@feuer-gluat-quoim
6 ай бұрын
I brewed 9 batches with NovaLager already and I do like it. Do get different results when it comes to clarity of the finished beer but who cares right? They have been very drinkable so far. Watching from Austria, cheers
@DrHansBrewery
6 ай бұрын
Awesome, thanks for sharing!
@petecuff9547
6 ай бұрын
The Nova lager was developed to eradicate the production of the sulphurous nasties associated with standard lager yeasts. I won’t get technical but there is a manufactures KZitem video ( David Heath’s channel?).
@Jimsmith656
6 ай бұрын
Epic content was the best haha !! just subbed good vid
@DrHansBrewery
6 ай бұрын
Thank you!
@itznolimitz
6 ай бұрын
I've done a few batches with nova lager, maybe 4 or so.. I don't mind it so much, it makes a decent lager. But it's never what I'm looking for. 34/70 is still my favorite, even at room temperature under pressure. I had high hopes for nova lager but it's just not what I like.
@tomwidauer8376
6 ай бұрын
Novalager is great. I've used it for Märzen, Pilsner and Aussie lager. I have a starter going for another Aussie lager on the weekend. I ferment at 15C, d-rest it at 20 and then do the usuall gradual drop down to CC temps. The beers are great. It is a great yeast. What I want to know is what this shake and brew stuff is about. I have never seen this. I prefer all grain brewing and haven't used a can of goo for a long time but I am curious about the pre-hopped dry malt pouches.
@walruss60
6 ай бұрын
Great content Doc, this is next Level thanks and cheers
@DrHansBrewery
6 ай бұрын
Cheers
@TveitenRampBryggeri
6 ай бұрын
I have used Novalager 5-6 times now. It has become my go to yeast in lagers as I like the taste it produces.. Fermented under pressure, 0.9 bar at 17 degrees.
@garrymcgaw4745
6 ай бұрын
Great video mate I loved it. Super simple recipe too. Cheers from Aussie.
@DrHansBrewery
6 ай бұрын
Thank you so much, Cheers!
@test_te
6 ай бұрын
Thank you for the video. Where did you buy the floating dip tub you used? How do you wash a keg?
@AntKardano
6 ай бұрын
whats the point of brewing with DME? At that point you can just get beer from the shop
@justthebrttrk
6 ай бұрын
Because it's fun? And you can easily do hop experiments. Plus it's like 1/4 the cost of beer from the store even when using extract.
@AntKardano
6 ай бұрын
@@justthebrttrkmust be really getting fucked on beer prices then, cuz here it's 1 euro a can.
@justthebrttrk
6 ай бұрын
@@AntKardano a craft 4 pack here is $14-20. Only way you're getting beer for $1 a bottle/can is if you're buying macro lagers. You can make 50 beers for $25 even with extract though, so it would still be cheaper than your beer.
@DrHansBrewery
6 ай бұрын
As @justthebrttrk said, because it´s fun and an easy way to do experiments, trying new stuff out etc
@bsbhomebrew
6 ай бұрын
Interesting there Johnny 😁. I’m sitting here with Cold Ipa fermented with Nova Lager. So i really liked that yeast. Cheers my friend.
@DrHansBrewery
6 ай бұрын
Cool, cheers buddy!
@felipesparks5267
6 ай бұрын
Seemed to have the same characteristics of dry Lutra for me. Has a flavor note that I can’t explain. But it wasn’t 100% clean. Same note that I get from Lutra when I try a pseudo lager with that yeast. Makes a good beer. But not exactly a lager profile IMO.
@DrHansBrewery
6 ай бұрын
Cool, thanks for sharing!
@codepuncher
6 ай бұрын
Tiggy is like - Thank God for brew days. I`m done with your million cuddles a day, plz leave me alone for a bit. Snooze ...
@DrHansBrewery
6 ай бұрын
Yes she likes her basket, but also hanging out in the sofa.
@daniel_boone233
6 ай бұрын
I really wanted to write a nasty comment, but the AI rock doctor was too good! I have been using Nova Lager in my Helles and Leightbeir, I like the taste but find it slow to clear up.
@DrHansBrewery
6 ай бұрын
Thanks, maybe next time?
@morgankall
6 ай бұрын
Where do you pour all the excess beer?
@davec4955
6 ай бұрын
I've done half a dozen all grain lagers with Nova lager in the last year, all 23l batches all using two packs of Nova lager under pressure. All fermented in the mid to low temperature range, usually starting with zero pressure gradually ramping up. None of my brews have fermented out as low as yours due to mashing temperatures. I will try fermenting at the top of the temperature range with higher pressure from the start to see the difference. I must try with dme at some point in the future!🍻
@DrHansBrewery
6 ай бұрын
Share your results
@BrewabitRick
6 ай бұрын
Just used nova lager for the first time in a citra nova lager,recorded the tasting part of the video tonight and I was super impressed. One week under pressure 4 days cold crashing and it was done amazing. I’m definitely the same make it up as I go along and it normally turns out great. Another great vid cheers 👍🍻
@OutdoorsSky
6 ай бұрын
We brew Ales, but would love to brew a lager. If I could ferment warmer to speed up the process. I need to turn my fermenters over faster.
@DrHansBrewery
6 ай бұрын
Then you found the right channel
@iu77bu81
6 ай бұрын
Have used NovaLager several times, usually ferment around 62-64F. Don’t have a fermentation chamber so use a tub of water and add frozen water bottles to maintain this temp. Very entertaining video- Indianapolis, IN-USA
@NWsmallbatchBrewing
6 ай бұрын
NovaLager is great. Had results with it. Great Video.
@DrHansBrewery
6 ай бұрын
Cool, thanks for sharing!
@tftexe
6 ай бұрын
Usually I get head retention issues with nova lager, did you see any of that?
@DrHansBrewery
6 ай бұрын
Nope, not a all.
@PartyTimeBrewing
6 ай бұрын
I do like the NovaLager, minimal sulfur or off flavours with really quick fermentations, but like some said in the comments, it's really slow to clear up (and really expensive). Great epic content! Cheers!
@viper29ca
6 ай бұрын
You find it expensive? Around here it runs about $7 Canadian a package. Same price as most Mangrove Jack yeast, actually about $4 less and Saflager W34/70
@DrHansBrewery
6 ай бұрын
Thank you so much!
@PartyTimeBrewing
6 ай бұрын
@@viper29ca It's great by the pack, but usually the 500g bricks are cheaper but in this case, not so much which is the case with all Lallemand yeast I think.
@viper29ca
6 ай бұрын
@@PartyTimeBrewing most dry yeast is around the same price here. $6-$10 depending on type. Lallemand, not really more or less than anyone else
@greentom9189
6 ай бұрын
Go big or go home!
@urabusable
6 ай бұрын
Excellent, just bought it and brew tomorow
@DrHansBrewery
6 ай бұрын
Cool, good luck with the brew
@marcusroos7011
6 ай бұрын
Medalj till dig broder! 😂 ska fixa patron när jag lärt mig! Har ryssnojja! ❤
@maikb2541
6 ай бұрын
Liebe Grüße aus Deutschland.
@DrHansBrewery
6 ай бұрын
Cheers!
@jonmccombs1711
6 ай бұрын
Fantastic job! Great artwork and music. You really set the bar high on this one
@DrHansBrewery
6 ай бұрын
Thanks, I will release the Music video as a separate video also. Please comment, like and all of that on that video also.
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