Yes, I miss her as well. Her lovely laugh and fantastic positive attitude lingers on. God wanted His Angel back.
@KevinDemas
24 күн бұрын
Yeah man... a devastating loss.. at least she left the best part of herself behind.❤
@colinspieringshoek2754
3 ай бұрын
Since my wife passed I had to learn to cook. This is the lady I turned to.
@ubercyberzealot
4 жыл бұрын
Ms Sydow, you are a singular delight. Your recipes are exceptional, and your no-nonsense approach to the production of your content is utterly refreshing. I'm in Durban, I know a little about food. I've cooked your Chicken Ahkni so many times, and half your other dishes. In a world of online content,where narcissists waffle on with pre read instructions about searing meat, how to chop this, peel that, and overcomplicate everything to the point of distraction, and clearly dont cook ( you can see from how a person stirs a pot if they cook), your channel is the breath of fresh air. It's perfect. Listen carefully Ms Sydow, because people are going to start noticing you and before you know it they will have ideas in how to "improve" it, to "refine" it and other forms of k@k masquerading as "expertise." Ms Sydow, your channel is original, and perfect. It feels like I watch you making dinner at home every day. I've been watching every day. And I watch every day. Don't change it. It feels like being in your home. Your food is real, it's great, and your personality shines through your voice. The way you laugh, the softly spoken lilt of your tone, the sheer enjoyment you have, your obvious love of food, and the lack of affectation, and overproduction all combine into an deeply compelling, and heady mix of joyful moments, framing food in context of proper culture, captured in every dish. The viewer feels like you're right there, nay better, that they are right there with you, in every moment. You're going to be a legend. Just keep it like it is. That angle of the pot, is going to be iconic. I remember Pieter Veldsman at Emily's decades ago, before the fancy lights and waterfront premises. I remember that house in Woodstock, with plastic chandeliers and blue rooms. He called it Cordon Boer, Boere Chic. Like Etienne at Bontehuis; when the cutlery didn't match in an electric blue warehouse with mismatched "alles", before food became global ethnic-Jamie Oliver-Masterchef se whatever-k@k. You're the real deal. Like when Cass Abrahams was making bredie that they called Cass-ooh-lay (because it was as iconic as Cassoulet in France.) Because real food is the new cuisine. And home cooking the new couture. Kombuis Couture. I think you're brilliant.
@FatimaSydowCooks
4 жыл бұрын
Thank you so much for this message of sincere encouragement. i am so moved by it that i am printing it .... for the days where they are going to come for me ... and try to change me ....
@ubercyberzealot
4 жыл бұрын
🤭
@dulajohnstone5704
4 жыл бұрын
JP Va...beautiful advice with some strong hot chillies to spice things up..🤣
@shelleyjacobs2609
4 жыл бұрын
@@FatimaSydowCooks just purchased your book this week for that masala mix 😊😊😊
@ubercyberzealot
4 жыл бұрын
@@dulajohnstone5704 I'm gonna get into trouble for saying this, but I almost miss lockdown, watching Fatima cook and then going to the kitchen. Kept dropping my phone watching and pausing and laughing and making "kos" with Fatima.🤣
@girlgonewisej
Жыл бұрын
Fatima, I am South African married abroad. I fell in love with cape Malay cooking when I was in college in port Elizabeth and then Cape Town. I’ve cooked some of your recipes they always turn out incredible! I’m addicted to putting large chunks of potatoes in all my curries now because of you haha
@leila691990
3 жыл бұрын
I’m from South Africa but working and living in Florida USA, I’m so lis for mince curry and needed some guidance, thank you so much for posting!
@justinockhuis
Ай бұрын
Watching from Dubai proudly South-African. Mis my Aunty ❤
@shamieraavandervent8898
2 күн бұрын
I'm making this today. Im missing Aunty Fatima's laughter now. May Allah grant her a high place in jannah inshallah ameen 🤲🥰
@user-hz9zm2jo5q
8 ай бұрын
Aaaaw missing this laughter so much .making it today 😊😊
@yasienmajiet8073
3 күн бұрын
May Allah grant her Jannah
@rdomanu732
3 жыл бұрын
Thank you Aunty Fatima to teaching me these wonderful Cape Malay meals! 💕🙌🏼🙌🏼🙌🏼
@sharonabrahams775
2 жыл бұрын
Always making your mince curry and everyone is always happy,you can say that God has blessed you with this gift you've got.
@leosidimo8887
3 жыл бұрын
I am usually reluctant about following KZitem recipes but yours never disappointment. I have tried two of your recipes so far and they were both amazing. Thank you so much for sharing.
@manuelathurston4860
4 жыл бұрын
Good afternoon gorgeous Fatima, this was the first dish I cooked at the age of nine. It's still one of my favourite to cook. I am very passionate about food all sorts of foreign dishes but always cook the food of my childhood. My dad was Portuguese and mum South African who were both wonderful cooks in their own right. The bulk of my family are all Muslim especially from dads side. I only got to know most of them after dad's passing. I love to be around family to cook and see them enjoy their food. You're a very inspirational lady where getting a lot of young people cook for their families. I love everything that you cook and it helps me to a lot. I care for my husband who is very sick twenty four seven and always think what to cook on a daily basis. Shukran my dear Fatima ❤️
@jayboodhun
Жыл бұрын
😅
@tracycresswell9021
2 жыл бұрын
While living in the Cape I grew to love the Cape Malay cuisine. Moved back up north and had to find some good authentic recipes and came about Fatima by chance. Now you're the only channel I turn to when I need to make something new I have made a variety of your dishes and they never fail to deliver. I love the way you present your channel straight to the point. Many times I'll have the tv on and cook step by step with you. So cool.😎
@sandranorton2542
4 жыл бұрын
Faaaaaaantastic pot of mince curry especially for vetkoek!! When I saw the curry leaves I got excited because I love curry leaves in my curries. I have a big curry leaf tree in my yard. It is not easy to grow here in Cape Town but we have been blessed in having it grow so big.
@andiswa_m_vlogs
4 жыл бұрын
I hope this is not a weird question but I've been wanting to grow my own for quite a while now. Where can I start? 😩😩😩
@sheilamartin61
4 жыл бұрын
Fatima.. Thank you for inspiring so many through you cooking... It's done with so much love and passion and it's so contagious!! Especially that cute laugh of yours.. Make me smile as if I'm with you , thanx for inviting us all into your kitchen and doing so many old school cooking!! Back to basics .. Pray that you be blessed in all you do!!
@roshneypoulton3747
3 жыл бұрын
I actually have bookmarked playlist on my fave You Tube videos called Fatima's recipes. I've tried a few of your recipes and it's like being transported home . Proper, tasty ,flavourful food. I live in NZ and I only know of one place in Auckland that makes anything close to the proper Cape Malay food I used to eat and make in SA. Not even the spices are the same unless you hunt down a proper Indian spice shop I miss home so, so much. Your videos make me miss home even more .
@nabeelahosman6880
4 жыл бұрын
Salaam aunty Fatima ❤️. I saw this video and today I'm going to make this cause it made me lis so much. My granny use to make this and add squash as a treat for us kids. Nostalgia
@salaamaadams3005
4 жыл бұрын
Leka kos, maag grom and its 03h40 early morning can't sleep. Love your videos and recipes and the calm of your voice. Shukran
@andreasidler2704
4 жыл бұрын
4:20 That half a bietjie is the love, don't forget it 😄
@janetteolivier1674
3 жыл бұрын
Yes the secret ingredient to any recipe is love! ⭐
@Linda-kq9py
3 жыл бұрын
Fatima, you are the best. You always use ingredients that are easy to find and affordable. You've made cooking fun. I made this today, and it turned out so delicious.
@ruthmarks6624
4 жыл бұрын
Hi Fatima.. I made your Mince curry a few times and was always a winner. Just want to share... This time made it I didn't have the frozen peas but frozen mix veg and I added that. Still a winner.. Was actually so great. Served with your fav slaai and squash... As I love my veg. Awesome!!!
@nawaalnagel2875
2 жыл бұрын
Such a pleasure to watch. I'm a cook but I love to watch and see how you do it. Thanks for taking time to make and share your recipes!
@colleencakasper1264
Жыл бұрын
Hi zfatima Im so greatfull for your cooking lessons as I made thos mince with your Fatcake recipe and its so delicious may God give you many mor years and strentgh as you are encourageing peope to be fearless when cooking as everything I make comes out petfect following your steps😘❤🙏
@groundhogguns5828
7 ай бұрын
RIP Angel
@andronicemarinis1072
3 жыл бұрын
I second what Mr. Vanderveen has written. YOU ARE BEST.
@reddisa2953
4 жыл бұрын
thanks ...5pm here in the UK, think this mince curry is going to be supper tonight 🙏🏽
@fatimamahomedi5367
4 жыл бұрын
Seriously it's like you read my mind. For the pas few days I've been hitting KZitem looking for a mince curry recipe
@millicentprecious9063
4 жыл бұрын
Yasss.... I've been waiting for this
@MandyMichael
4 жыл бұрын
Fatimah you have changed my mince curry game forever. I watched your video yesterday and made mince curry and roti today. It was the best mince curry ever...thank you for sharing your expertise and knowledge with the world
@amaimwana3734
4 жыл бұрын
Thank you for sharing... please share your favourite oxtail recipe. 🙏🏻⚘🙏🏻
@habiburaghmanebrahim4980
2 жыл бұрын
Thank you for always making it look so easy
@shaamilatarmahomed3125
4 жыл бұрын
Assalaamu alaikum, hooked on your channel.Have to try cooking without tomatoes and see the difference. Why am I always watching when I'm fasting. Stomach is grumbling 💞
@ingridferg9779
4 жыл бұрын
I get my next meal ideas when fasting
@user-zx7wb3lf6k
11 ай бұрын
Thank you for simplifying cooking. I like every bit of what you are doing ❤.
@gabbygabs5766
4 жыл бұрын
Awesome cooking Fatima. Continue the way you know and how you were taught by your mom. This is you and we love you for your style and personality. Excellent cooking. Hartskos en Liefde.🥰
@bernardviney8028
4 жыл бұрын
Jy my favorite cook op KZitem. Gebore en getoo in Vasco en bly nou in Gauteng. Mis die kos
@caydendavids5157
Жыл бұрын
This vid was posted 3 years ago, I'm 18 and making curry for the first time this really helped so much 😭❤️
@joycollop6430
4 жыл бұрын
Absolutely love love all your recipes, thank you
@zainabmalek664
23 сағат бұрын
Slms...an absolute delight to have you in my kitchen..
@shellyshelly6255
4 жыл бұрын
Ohh gosh have made this in years, we make curry or stew mince beef with potatoes on Guyana. Grew up eating this love it
@noxible
4 жыл бұрын
Why is my mouth watering? I just ate!
@nataliegabrielse2194
4 жыл бұрын
Made this 2 nights ago... Was delish!!! Thank you for your recipe 😍
@shakierlagerdien563
3 ай бұрын
Miss you dear Fatima, RIP, Thanks for giving us so much.
@user-mk8gx4js7e
9 ай бұрын
Super privelaged to have watched this. Spice game is on point. I just know that tasted delicious. The sweetness of those potatoes. Oh goodness. ❤
@dawnmalan2867
2 жыл бұрын
Love your cooking videos. I will be making curry and mince for tomorrow night supper.
@colleencakasper1264
Жыл бұрын
I love all your recipes they easy to follow and very tasty
@Hullj
Жыл бұрын
Your little giggles and laughs are absolutely delightful❤😎
@shaqirabeck6496
3 жыл бұрын
Tried the recipe and it was beautiful😍❤
@Patshes
Жыл бұрын
Cooking this curry Sunday!
@claudettemoses9626
4 жыл бұрын
I love watching your cooking show❤️❤️❤️
@ingridferg9779
4 жыл бұрын
Making this today. But with carrots too, like my Ma does.
@lynettegurupira5536
3 жыл бұрын
I made the curry recipe today, something told me to have another look at the video and I ignored it. It was my first time adding fresh coriander and I had a niggling sensation I shouldn't put it in at the beginning but I did. 😑. The curry tastes amazing but it low key smells faintly like a fart. I'm totally to blame. Next time I will double check and follow the recipe 😄 I love love love your videos and your personality and your giggles ❤
@denisewilliams4342
Жыл бұрын
Excellent recipe. User friendly too.
@cvmuller7813
4 жыл бұрын
Mmmmm...mmmmm.....the onli meal that can calm a family ❤️😘💯....pure #CapeTown..
@ravathynaidoo9575
2 жыл бұрын
Looks divine my dear, love the color of the curry💯👌🤗
@zuzunoxmtombeni4416
2 жыл бұрын
I bought rotis at food lovers today tomorrow I am making this🥳🥳💃🏿💃🏿💃🏿💃🏿💃🏿💃🏿
@zuleigaessa4023
2 жыл бұрын
Love ur videos my food also comes out very nice after following ur recipes❤❤🤗🤗
@nabeelasusansultan3262
3 жыл бұрын
Hmmm totally enjoyed gonna try.. Happy lady. I like the way she roti. 😊😜An her happy laughing 🎉🎈
@asouthafrican3200
3 ай бұрын
Miss you Fathima - come to your recipe videos often ❤
@PattyAkiemdien-tw9zq
Жыл бұрын
Looking good
@brianbrown585
4 жыл бұрын
This I can cook closed eyes, been cooking it for years. However, always with tomatoes. Definitely going to try it your way. So exciting ek gaan soma more dit try. I already cooked your aartapels en ertjie bredie for today. Thx for the share!
@hans46664
2 жыл бұрын
Dankie auntie, awesome video.
@termal12345
3 жыл бұрын
Delicious- cant wait to try ! Love your cooking
@bonitademas3352
4 жыл бұрын
Thx Fatima, I'm making this for supper, but without the vetkoek, I don't like kneading 😂
@annak4045
4 жыл бұрын
Bonita, search on youtube, 'artisan bread with Steve'. No kneading involved. Since I learned from him, always baking our own bread.
@bonitademas3352
4 жыл бұрын
@@karooblue7634 thank you, I usually buy the ready made dough at Spar, have a good day
@bonitademas3352
4 жыл бұрын
@@annak4045 thank you so much 🌻
@daphnemarais1540
2 жыл бұрын
Lovely recipe
@amie6587
2 жыл бұрын
My first time and everyone loved it 😉 dankie aunty
@4887878
4 жыл бұрын
Great yummy recipe thanks 👍😍
@raninaidoo8966
4 жыл бұрын
Looks so tasty
@jodyvanderheyde6066
4 жыл бұрын
Yoh my mouth is watering
@jeanniecarpenter6313
4 жыл бұрын
Absolutely lush. Thanks again
@tanyapeschel6025
4 жыл бұрын
Love your recipes😋 Fatima & your laughs in between💞
@colleenslamat7710
Ай бұрын
Ur little giggle is so missed 😢 RIP
@Imitha-yelanga
4 жыл бұрын
Thanks for the recipe❤
@mologadilesenya8200
4 жыл бұрын
That is yummy like it 😋
@lxstsxl
2 жыл бұрын
Thanks Fatima!
@janetshroder2799
4 жыл бұрын
Been waiting for mince curry to come up.YAY😊
@mikkaelahughes1560
5 ай бұрын
Miss your videos 😢 RIP
@alljoy6541
Жыл бұрын
Hi, I made this with vetkoek, it's delicious. I prefer your method on the process, the peas does not take long to cook, 5 to 6 minutes. I see you have some recipe books out
@andronicemarinis1072
2 жыл бұрын
Yummy, Fatima
@DM-qx6tb
4 жыл бұрын
I find your videos quite relaxing to watch, and the joy and little chuckle you give make me smile. Can you clarify something ? What is curry vs Masala is it the same thing ..here in canada i buy curry powder but I see you use a masala mix of spices..i'm confused.. do you have a special blend of spices to make up your Masala ? Help!
@sacdiyocooking3783
4 жыл бұрын
Masha alahaa keep going sister ❤❤❤👌👌👌⚘⚘⚘
@bryansigamoney7427
4 жыл бұрын
Someone help me😍💯🔥😭 this is beautiful 👌
@irshadlaatoe1783
4 жыл бұрын
Aslms Fatima .....I'm so proud of you ...u make cooking n baking do easy as pie lol ......I'm hooked on yr Channel ........plz share a ginger biscuit recipeine comes out a flop every time I make .....keep on wth yr sexxxxxxcyyyyyyy giggles 😍
@sallymoodley1422
3 жыл бұрын
You are too precious , in all respects. May God always bless you.
@roseannekritzinger2859
4 жыл бұрын
Hi fatima❤️absolutely love your videos!!!I try almost all your recipes❤️I just wanted to know if you ever add tomatoes into your curry?
@melonvocals
4 жыл бұрын
I'll be making this tomorrow, thank you.
@whatisanamelol
2 жыл бұрын
Reminds me of home! Miss you Zim :(
@Ultramel147
2 жыл бұрын
When do you add peas? Never. Not now. Not later. Don't ruin things. Perfect as it is thanks!
@limphoselokoma8335
4 жыл бұрын
Auntie Fatima, I'm hooked on your channel ❤
@thandomagalakangqa992
2 жыл бұрын
YOU ARE AMAZING !!!
@Baz7575
3 жыл бұрын
Well Fatima , I followed everything you did , and received a WOW from my friends . Thank you so much . I have subscribed and look forward to the next one . Oh , you have the loveliest laugh , Thanks for that too 🌹
@FatimaSydowCooks
3 жыл бұрын
Thank you so much ☺️
@SamKatzHypnosis
3 жыл бұрын
Does anyone know where I can get Fatima’s spices in the Northern Suburbs?!?
@MysticRose24
2 жыл бұрын
You said this week you were getting a new pressure cooker - can I now have this lovely pot please?? 💕🤣
@vaughanhouston3142
4 жыл бұрын
Thanks Fatima, How do I mix my Spices to get Masala?
@rudeahkallis240
2 жыл бұрын
Shukran Fatima for your recipes. Could u please put the amounts of the ingredients on the screen please
@fazilafazel4099
4 жыл бұрын
Looks delicious,that dhania jeera masala is there chillie powder as well in it,because it looks so red,pls reply,from the uk
@teevon21
3 жыл бұрын
Nice!
@janehumphreys402
3 жыл бұрын
Survival food!!!🤣 love it!!! I'm new to your channel
@kinapietersen8978
Жыл бұрын
Hi Fatima. If your masala is used should one add extra cumin and coriander?
@Meg_15
4 жыл бұрын
Awesome 👌 how many medium vetkoeks can this fill?
@jjsme1027
4 жыл бұрын
Lief jou koketterige laggie hehe en ek leer baie by jou
@e.apollis2877
4 жыл бұрын
JJ Steyn probeer een tamatie fyn inggooi ook, met telepel appelkoos konfyt
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