Thank you to everyone who is watching this video and Happy New year! I hope you all have an amazing new year and may all your dreams come true ❤️
@bbsimetriandi2283
2 жыл бұрын
Happy new year Gypsy
@ganeshamaharani6897
2 жыл бұрын
Happy New Year to Susan...
@warongkopi6217
2 жыл бұрын
Happy new yers Susan....please...collaboration with channel CEU NENA, BEANS VLOG, AND VIGUS GITANO
@mapendos7723
2 жыл бұрын
Hapy ye new year sweetiee
@adelianizhma9141
2 жыл бұрын
Happy new year..
@bektipadi5100
2 жыл бұрын
not only rendang, almost all Indonesian food has a strong flavour.. thats why you should mix it with rice
@hariyantowibowo3476
2 жыл бұрын
About Javanese foods, next you must try rujak cingur, gado gado, tahu campur, gudeg, lontong balap.. it's pretty delicious
@iamdluhansa
2 жыл бұрын
Kupang and lontong balap also.
@gunarsagerry3502
2 жыл бұрын
List Java fish you must try: - nasi pecel +mendoan - sayur asam + pepes ikan mas + sambal goreng tempe. - pindang ikan mas + sambal lalap - gudeg Yogya + pindang telur - ikan gurame asam manis - soto + sate Madura - ayam garang asem - nasi rawon - gulai kepala kambing 😋😋😋😋😋😋
@jokritku
2 жыл бұрын
4:53 Not everyone can accept the bitter taste of "bitter melon (pare)". But I really like it
@chrysanttea268
2 жыл бұрын
I think it called Bitter gourd
@mimimimi-gb6dn
2 жыл бұрын
@@chrysanttea268 it has several names
@lilianhuijnen321
2 жыл бұрын
Wát een heerlijk filmpje!! En héél leuk gezelschap. 🇳🇱 🇮🇩 🇨🇦 Wishnu en Will! Naturel en ongecompliceerd! Heel leuk om naar te kijken! Die willen we vaker zien! 👊🏼😉
Wishing you wonderful & nice time in Indonesia, Gbu.
@krishnahandoko6578
2 жыл бұрын
Balado can be translate as chilli paste... If you try the food from central java the spice level are not to spicy, but from eastern java the level of spice is more high.
@gypsyinsneakers
2 жыл бұрын
cool!
@dewannee
2 жыл бұрын
Buncis and wortel... your language really have major influence in our bahasa vocabulary, stay healthy
@gypsyinsneakers
2 жыл бұрын
haha cool
@Siskad12
2 жыл бұрын
Your vlog is support the small business, i'm so thankful.. Have a great day 🥰
@gypsyinsneakers
2 жыл бұрын
thanks so much!
@newan_rizky
2 жыл бұрын
Warga lokal jangan mau kalah, ayo dukung UMKM.
@santosArgasix08
2 жыл бұрын
I am javanese,i will say that just a little of a lots menus from java,because java have east ,central and west...hope somedays you can explore java island too and i wish this new year can be a new beginning for you to be more successful
@gypsyinsneakers
2 жыл бұрын
cool!
@sr07official37
2 жыл бұрын
Sekedar saran susan ketika makan lauk ikan yg ada rempah bumbu atau sambal coba lah dengan nasi
@TechCompare_1023
2 жыл бұрын
5:22 *That sauteed veggies aren't just Bitter Gourd, sometimes they put Papaya Flowers too which add the bitterness. It's so bitter, we never eat it at it's own just like you did, always eat with rice to balancing the flavor.* _Anyway, Blijf lekker eten, Susan!_
@gypsyinsneakers
2 жыл бұрын
ooh okay!
@azzamsenyum1446
2 жыл бұрын
That veggies good for ur healthy
@YumAyam
2 жыл бұрын
Actually the thing that Susan assumed as seaweed is a part of papaya flowers. The part you show us was the stem and it's the most bitter. Even bitter then the bitter gourd itself
@kodokijo7639
2 жыл бұрын
@@gypsyinsneakers indonesian foods created spicy,salty or sweet depend on places or city....thats why every foods served with rice to blends the flavour....indonesian people used to mixed it rice,fish/meat n vegetable in once spoon....u can feels good taste if u mixed it before eating....good lucks
@SgunawanS-xj1kc
10 ай бұрын
Thanks susan...banyak cinta dari kami orang-orang INDONESIA
@buddyguys2709
2 жыл бұрын
Thank you Susan for your video. There are so many types of Indonesian dishes that are very delicious. Please keep exploring and you will definitely need a very long time to try and feel the pleasure.
@assitaputri2989
2 жыл бұрын
Your "makasih!" Was sooo good to hear omg I love that
@arimarwan6115
2 жыл бұрын
Nikmati setiap detik mu di Indonesia gypsy suatu saat kamu akan merindukannya ❤️
@kuduspopuler8078
2 жыл бұрын
Mampir ning jawa mbak😊
@paulusbansin3651
2 жыл бұрын
mksh sdh mncba mknn khas indonesia yg sangt beragam cita maupn rasanya
@Rachmatrachmat-lq6id
2 жыл бұрын
Out bali..indonesia more heaven place.beautiful n food destination..you need refresh .rich conten ...go to jogjakarta..enjoy ya
@ikramachmadi6399
2 жыл бұрын
In my region on sulawesi we called it Frikandel = perkedel Buncis = Buncis Wortel = Wortel Bitre / paria = pare Cakalang saos = tuna balado
@firm2112
2 жыл бұрын
I'm from Java Island, and hopefully someday will meet you at Bali Island to try some food, or having trip. haha. really appreciate to your VLOG
@juraganjomlo217
2 жыл бұрын
Suasana yg begitu indah dan nikmat
@ost1018
2 жыл бұрын
All these foods, especially vegetables, are usually eaten with warm white rice. The menu for one serving is usually rice + vegetables + side dish + chili sauce. and don't forget to drink sweet iced tea after eating 😁😁
@richardclayderman5686
2 жыл бұрын
Selamat Siang Suzane, chanel youtube nya sangat menghibur, dan sangat antusias meihat kembali keseruan teman2 kalian di Indonesia. Saya sedikit mengingat saya memiliki teman semasa SMU, ada pertukaran pelajar dari Belanda juga ada seorang gadis yang saya kenal bernama Lady, hanya mengingst momen itu disaat melihat channel ini. many thanks a lot.
@gembulgembulgembulers6170
2 жыл бұрын
Tambah ayu aja mba susan,,,selamat datang wilujeng rawuh di indonesia, semoga menyenangkan selama di sini,,,,,enjoy it 🙏🙏
Wah enakali ya susan?, semoga kamu sehat & sukses selalu ya
@maskanjeng9932
2 жыл бұрын
Happy new year . Hopefully healthy always. I always wait for videos from noni Susan /Gypsy in sneakers
@kalakaymandhita
2 жыл бұрын
Also - with locals speaking Dutch, there's plenty of Dutch speakers in Indonesia, especially the older generations. My grandmother spoke Dutch. And there have been plenty of exchanges of words and languages between Dutch and Indonesian peoples. I realised this when I went to the Netherlands and saw words like 'spoor', which in Javanese ('sepur') means trains, instead of tracks. So it's not one-to-one translation, but very close. Or food words like 'buncis/boontjes', 'perkedel/frikandel' and wortel is wortel.
@haicorp78
2 жыл бұрын
pare, bunga pepaya itu kombinasi pahit. akan menambah nikmat makanan bila semua dicampurkan dalam satu kesatuan dengan nasi dan berbagai lauknya
@anggawahyuramadhan9861
2 жыл бұрын
Mungkin mba susan gk di kasih tau kameramenya bahwa klo makan pare itu harus dgn nasi dan sambel makanan terbaik seluruh dunia hany 2 pare dan daun pepaya the besttt.
@regitarachmanishilman8248
2 жыл бұрын
Try sundanis food..Soo good..yummi In SARI KURING restoran :)
@potlotsembilan6997
2 жыл бұрын
Thats "warung Tegal aka WARTEG", the owner usually comes from Tegal a small city in Central Java. In Java a place with a good food is, Sunda (west java), Warteg (warung tegal) typical you eat right now they serve a fast food from various city in Indonesia home cooking popular menu, you can find 'rendang', or Manado food. And Yogyakarta with gudeg, Kalasan city (a small city is central java near Yogyakarta) Famous with Fried Chicken Kalasan Style, Solo Nasi Liwet (central jawa), Lamongan (east jawa), Surabaya (east java), Madura with various satay and duck.
@lelanurlaela6194
2 жыл бұрын
Congrats for 100 K subscriber Sis...⚘🇮🇩🥰
@marioaji5308
2 жыл бұрын
Happy new year sussan, enjoy in Indonesia
@gypsyinsneakers
2 жыл бұрын
thank you!
@pakbamz1508
2 жыл бұрын
Merry Christmas and happy new year. God bless you and Indonesia 🇮🇩
@ijoollijooll6912
2 жыл бұрын
Nice susan❤❤❤
@NandhaSaergeva
2 жыл бұрын
Nikmat means "pleasurably delicious" 😍
@gypsyinsneakers
2 жыл бұрын
amazing!
@achmadefendyz8208
2 жыл бұрын
@@gypsyinsneakers where my boyfriend
@Cinyot
2 жыл бұрын
Semua makanan jawa di rancang untuk pendamping nasi... Jd y akan terasa "kuat" rasanya kalau di makan tanpa nasi...
@sumariadi9212
2 жыл бұрын
Gypsy.. you have to try the food whose name is." 1. Krengsengan rempelo ati. 2. Sambal goreng tempe.3. sayur kelor. 4. Ayam kecap. 👍👍👍. You can try that. 🙏
@gypsyinsneakers
2 жыл бұрын
okay cool!
@jaenalabidin3204
2 жыл бұрын
Happy New Year! Hope you have another great time in Bali
@gypsyinsneakers
2 жыл бұрын
thanks so much!
@wagridiansyahdutautama3270
2 жыл бұрын
Rendang is Super Duper Delicious Food in Indonesia become famous in around the world ..... Thank you sister for Food Tester and Love Indonesia also ..... Love from Indonesian People
@baliselalu
2 жыл бұрын
Im super excited that you are at warung nikmat! 😀 Interesting video! This is our usual must-go lunch place whenever we are in Kuta Bali. Greetings from Singapore!
@faisalandrian58
2 жыл бұрын
The next food vlogger. I love the video when you're eating the food. Hopefully you will always make contents about the food, cause I like it heheeh
@anakkonda3650
2 жыл бұрын
Bagian terbaik dari makan indonesia adalah yang langsung dimasak dirumah, jika yang di warung biasanya dimasak dengan bumbu yang lebih kuat dibanding yang dimasak dirumah, karena mereka harus membuat awet makanannya dan bisa dipajang di etalase lebih lama
@Diana-pm1jr
2 жыл бұрын
Lalapan refer to the veggies only Not the dish as a whole Btw you should try pempek It's a famous fish cake from Indonesia originating from Palembang
@gypsyinsneakers
2 жыл бұрын
cool!
@pinkgangsta6157
2 жыл бұрын
@@gypsyinsneakers In javanese we call fresh veggies (kemangi/lemon basil, cucumber, long bean, cabbage, etc) as lalapan and boiled/steamed veggies (boiled papaya leaf, kenikir leaf, labu siam, spinach leaf etc) as kulupan.
@lelyfarmasi6370
2 жыл бұрын
Happy New Year Susan...😍🥰🤗😘🎅
@bejo.banget
2 жыл бұрын
yeah happy new year Susan how does it feel to spend new year's eve in Bali, tell me please
@gypsyinsneakers
2 жыл бұрын
it was the best ever
@pemis2517
2 жыл бұрын
I love it when I see you try the Pare, ahahahhaha. I am Javanese, but I don't like Pareeeee. New subscriber here. Started watching your video this morning. So much fun. Keep it up!
@peaceoflife8154
2 жыл бұрын
Thanks for enjoyed Java food.next more solo bakso,Jogya Gudek and sate.
@m42naza55
2 жыл бұрын
it's called "stir-fry bitter melon plus papaya flowers that look like green seaweed (both are bitter) to reduce the bitterness when washing it, use salted water, you can also add pieces of tempe, but it's healthy food
@Miracle_sardy
2 жыл бұрын
Have a nice day 🥰
@gypsyinsneakers
2 жыл бұрын
thank you!
@yudialfian5141
2 жыл бұрын
Damn, saya menemukan vidio ini diberanda saya, dan saya streaming beberapa vidio karna sangat menyukai nya 😁🙏thank's you
@izintinggalcirebon5091
2 жыл бұрын
because Indonesia was conquered by Dutch so its not so amaze if some older could speak dutch. even my grandma could speak dutch.
Love to watch your video,it's so entertaining. Keep it up,and happy new year.
@gypsyinsneakers
2 жыл бұрын
thanks so much!
@pinkgangsta6157
2 жыл бұрын
Indonesian lauk (side dish for rice) always have rich taste, salty, sweet, spicy, savory, even sour or bitter etc. Lauk always have strong flavour. Yeah because it has to eat with rice (rice/lontong/ketupat/noodle etc side dish) Lauk can be beef/poultry/fish dish, vegetable like tumis or sayur kuah, gorengan like fried tempe or tofu etc If we wanna eat lauk without rice yeah we can make it by ourself. Bcs in warung, they sell lauk with strong flavour. Savoury jajanan like lumpia, risol, martabak telur, siomay etc you can eat it without rice because it is jajanan/snack. (But sometimes we can eat it with rice too)
@JoeAction
2 жыл бұрын
Wow...nice vlog susan, ..javanese food...not bad, ..success for your channel, growing.
@gypsyinsneakers
2 жыл бұрын
thanks so much
@assalamualaikum3824
2 жыл бұрын
Be careful susan,,, i hope you stay healthy.... 👸😍💐
@Robetvulton
2 жыл бұрын
have a nice day in Indonesia 😉
@gypsyinsneakers
2 жыл бұрын
thanks so much!
@komzelkomang822
2 жыл бұрын
Selamat jumpa lagi Susan 🙏❤
@muhammadrizafahlifi9306
2 жыл бұрын
@GypsyInSneakers in Jakarta we call it Warteg (Warung Tegal)
@mataharitube
2 жыл бұрын
Warung makan nikmat pasti nikmat semua masakannya
@nugrohopanuju
2 жыл бұрын
Perkedel trully is derived from Dutch word "frikadel, frikadellen" -- The difference is, Dutch frikadel contains more meat, and Indonesian frikadel (=perkedel) contains less meat or even without meat. The word perkedel coming from the difficulty of most Indonesian to say frikadel. Frikadel >> prikadel >> prekedel >> perkedel or even bergedel.
@gunarsagerry3502
2 жыл бұрын
Mantafff
@prdx8543
2 жыл бұрын
Hello Susan.. When you eat javanese food, you need to try to mix them with rice. Just get some of sauces, and mix those sauces with rice. Actually, it goes with almost all Indonesian cuisines. Not only javanese. Just mix those sauces with rice. They are intentionally made strong for that particular reason. BTW, you can try another type of javanese sambal, like shrimp paste sambal ( sambal terasi ). Tomato sambal is actually for those who are learning to try sambal for the first time. People usually find many kind of other javanese sambals, like shrimp paste one, or onion sambal, or if you prefer, sambal cobek. It is the equivalent of Balinese's sambal mattah, but of javanese origin. Careful though, because sambal cobek is really spicy. It's chili in its raw, crushed, and its main ingredient is a couple of birdeye chili, a rank 9 at scoville level.
@asepsetiadi4681
2 жыл бұрын
Enuakkk guyss very delicious muanntaapp rendang perkedel
@gypsyinsneakers
2 жыл бұрын
thanks so much
@yustisiaekorini2398
2 жыл бұрын
I like your vidio. Enjoy your holiday at Indonesia.
@spartan9362
2 жыл бұрын
Senang melihat Susan makan banyak masakan Indonesia dan bisa bahasa Indonesia
@carlosliwang2518
2 жыл бұрын
Rendang and balado dishes are originally from padang, but they are so embedded with javanese cuisine. You will find those 2 dishes in any other javanese diner.
@zainularif89
2 жыл бұрын
Welcome to Javanese food, beibeh 😘🥰 wish I could invite you to eat Lontong Kupang, A Fishy Signature Dish from Sidoarjo, my homeland 😀
@1one612
2 жыл бұрын
You must recomended to drink green coconut too after eat this food.... Londo stomach may be "not tawar".
@purwaningyudowati4523
2 жыл бұрын
@@1one612 🤣🤣🤣
@gunturzhou3312
2 жыл бұрын
I ate here in 2018, because I was staying in the Kartika Plaza Kuta area, I had to walk a bit
@emirrorbandofficial2608
2 жыл бұрын
Waaaah anda berkata dengan bahasa Indonesia dengan baik terimakasih🇮🇩🙏
@gunnarsonolle3526
2 жыл бұрын
Java foods is similar witj sumatra s food.so many ingredients and so many menu dish you can try...it likes Nasi Pecel...Nasi Rawon..Soto Ayam.and many more....awesome
@gypsyinsneakers
2 жыл бұрын
its so nice
@ajunyap8921
2 жыл бұрын
Extraordinary Bro ,…👍👍👏👏🙏🙏🙏
@adriantan88
2 жыл бұрын
Happy new year Suzan !!! And happy belated birthday !!! ^_^
@gypsyinsneakers
2 жыл бұрын
thanks a lot
@jagoanneon1478
2 жыл бұрын
karena dulu Indonesia pernah dijajah oleh belanda jadi ada sebagian bahasa belanda yang di gunakan kaya contohnya brug suka di pakai dalam bahasa jawa yang artinya jembatan.
@d4us75
2 жыл бұрын
Selamat tahun baru Susan...sukses konten nya
@dianajipermana876
2 жыл бұрын
Kereeeen susan...
@bagoesimam7692
2 жыл бұрын
Happy new year susan... Wish you all the success in 2022 and I hope you can try sundanese food also 😁😘 Anyway I always like your opening in the video and the song ❤👌 regard from bandung... Stay healthy girl 👋
@gypsyinsneakers
2 жыл бұрын
thanks so much!
@bagoesimam7692
2 жыл бұрын
Your welcome susan.. Stay pretty ❤😘👏
@infamousstn6507
2 жыл бұрын
Thank you. Gretting from Java
@kentangius
2 жыл бұрын
About the pare (bitter melon), you are supposed to eat it as a companion. Eating it with rice, some spicy protein, krupuk (chips), and of course some sambal would bring an umami sense from the pare which would make your whole dish more appetizing. Btw, not everyone can prepare and cook pare properly where the bitterness would be just a light note and not a strong kick. Love your video introducing Indonesian culinary, keep it up!!!
@gypsyinsneakers
2 жыл бұрын
Oh thanks so much
@marciaan1705
2 жыл бұрын
Warung Surya on Jalan Mahendradatta Denpasar is worth a try, a very cheap Javanese stall in my opinion 😊
@gypsyinsneakers
2 жыл бұрын
oh thanks so much!
@sykoplak2883
2 жыл бұрын
Even for the local peeps around here not everyone can handle "Pare", btw I love the way u say "lalapan" tho.
OMG the foods looks so yummy 😋 😍... My mouth watering 😄 🥰👍👍👍
@gypsyinsneakers
2 жыл бұрын
it was so amazing
@ridhoblack3466
2 жыл бұрын
Central java in here!
@erryokto
2 жыл бұрын
10:52 I believe its call semur, it usually mix with beff, tofu and tempe or cooked separatly. semur daging (beef semur), semur tahu/tempe and even more semur jengkol
@jubek2349
2 жыл бұрын
Kresengan bro
@znaykashuffler
2 жыл бұрын
First of all i always came here everytime i went to bali. They're really kind and tend to know me because i don't like spicy at all😂. Also they're cheap and not far from the airport and kuta beach. They have the best ice tea! They told me where to buy the tea, i tried to make it but nahh doesn't taste like what they supposed to😂. Anyway the ayam kecap taste really good! Much love to them and glad that you review this one! Hope it will make more people come and eat there!
@dutaclasher5545
2 жыл бұрын
Konten yg di tungu²
@muhammadmaulanaishaq9176
2 жыл бұрын
Happy new years
@pramanasatriadi576
2 жыл бұрын
happy new year susan I hope the world gets better this year In Java, many people like to eat bitter gourd, even though it tastes bitter, but bitter melon contains high anti-oxidants, vitamin C and other vitamins. Therefore, most traditional stalls provide bitter melon dishes. Thank you for exploring Indonesian food, .. nature bless you....
@gypsyinsneakers
2 жыл бұрын
cool! thanks so much
@wenology824
2 жыл бұрын
Im super excited watching your vid... Nona bland hhhw
@Gege-ek8ue
2 жыл бұрын
Indonesia way of eat is to mix all of those food and rice (like 1 spoon rice, bit of veggies, bit of protein and eat it together in one scoop). So it would be taste different if you eat those alone without rice and other dish. Especially for the bitter melon veggies, because it's so bitter if you eat without rice, but delicious if you mix it with rice and other dishes XD
@facebookgmars
2 жыл бұрын
6:01 but in Java the name is not rendang, we call it terik/ pindang.
@gypsyinsneakers
2 жыл бұрын
really?
@governor_of_jakarta
2 жыл бұрын
you must go to bandung west java. culinary paradise
@linggafirnandafitra9353
2 жыл бұрын
favorite place to eat near my house in Bali really miss the food 😭😭😭
@counsellorid2884
2 жыл бұрын
i suggest u to visit Manado city. U can find many the different kind of authentic traditional food or places there..
@ismaamalia5195
2 жыл бұрын
miss Gipsy...your beatifull..i liked your chanel on youtube
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