In this video Chef Sabrina teaches you all the techniques and tricks you need to bake the most delicious Focaccia Pugliese that it's crispy on the outside and fluffy on the inside. If you really want to take a master class on how to make focaccia bread, then this is the video for you. From understanding the ingredients to how to reheat it if you freeze them so that you can always eat them like they are fresh out of the oven.
For the recipe, check out the link on my website. It's all explained there:
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Негізгі бет Focaccia Pugliese | Master Class
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