Foni Biscoadhu is a simple sweet treat made by combining cream crackers with bananas, sugar and grated coconut. It can be served with sliced Maldivian smoked tuna for afternoon tea. It’s also an unmissable component of Maahefun - pre-Ramadan get togethers where food is shared among friends, family and even colleagues.
Copy paste the following links for the recipe:
Recipe in English: lonumedhu.com/...
Recipe in Dhivehi: lonumedhu.com/...
Негізгі бет Foni Biscoadhu
Пікірлер