Book your seat at Homage TODAY: bit.ly/49KrBgm
Join us for a captivating culinary journey at Hommage, a distinguished Michelin-starred restaurant in the heart of Asakusa, Tokyo.
Renowned Chef Noboru Arai, a master of his art, invites you to indulge in an exquisite blend of French cuisine with a touch of Japanese elements. Each dish is a meticulously crafted masterpiece at Hommage, showcasing the harmonious marriage of flavors and techniques from two distinct culinary worlds.
In this video, Shizuka takes you behind the scenes to show you the passion and dedication that goes into creating each dish. Whether you're a food enthusiast, a world traveler, or someone seeking an extraordinary dining experience, Homage in Asakusa is a must-visit destination that promises to leave an indelible mark on your palate and memories.
LOCATION
Hommage, Asakusa
TIMELINE
0:00 Intro
1:00 Hommage
2:19 Chef Arai
5:32 First Dish
7:44 Second Dish
10:15 Third Dish
13:45 Outro
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ABOUT BYFOOD:
ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan.
ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you.
Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program.
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Негізгі бет Found a Michelin-Starred Gem in Tokyo's Heart: Asakusa's French Culinary Delight!
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