Mata Di Blessing to you and family.🙏🙏🙏🕉️🕉️🕉️. Super Cool menu. It looks very tasty and delicious. Enjoy guys.☕👍🇨🇦
@matthewsguyanesecooking4601
Жыл бұрын
Thank you very much. I appreciate it
@Nia-1a
Жыл бұрын
Love when cooking spinach you mix different kind it is so yummy yummy. I love vegetables and Matthew you are doing an excellent job, my blessings to you and your family.
@matthewsguyanesecooking4601
Жыл бұрын
Yes, it makes it taste so much better. Thank you for watching and enjoying!
@sandramahadeo4910
Жыл бұрын
Hi Matthew that’s amazing I’ve never mixed patchoi with bhagi but I’ll definitely make it next time have a blessed Nawratri enjoy your weekend bye.
@matthewsguyanesecooking4601
Жыл бұрын
Thank you for watching and enjoying.
@shoshanalove
Жыл бұрын
Oh my goodness!!! I NEVER thought about adding bok choy to my spinach - BRILLIANT Matthew!!! I literally cannot wait haha!!! I LOVE spinach AND bok choy! Thank you
@matthewsguyanesecooking4601
Жыл бұрын
Thank you for watching. It is so good when you mix it. Different textures and tastes. I really also like to add the mustard bhajee to it too!
@ecoxocticeternal816
Жыл бұрын
Nice!
@matthewsguyanesecooking4601
Жыл бұрын
Thank you
@JawBang
Жыл бұрын
Matthew you are the bomb continue cooking you are excellent in your explanation
@matthewsguyanesecooking4601
Жыл бұрын
Thank you very much!
@munawarsultana1134
6 ай бұрын
Looks like Yummy Food
@matthewsguyanesecooking4601
6 ай бұрын
Thank you
@emr5rmt
Жыл бұрын
New subcriber here, my 11yo asked to have "grandma's aloo curry" for lunch today, but since Grandma has never made it (she makes chicken curry most often and tells the girls it's only aloo to get them to eat a little protein 😉) off to Google I went. I was going to use the recipe I always follow for aloo and channa curry, but instead had her sit down and watch your video with me. Success! She's so proud of herself for making something so delicious, and your recipe and steps were perfect. We did add a little fresh tomato and tomato paste to make it closer to grandma's, but otherwise everything was the same. So happy to have found you and your fantastic channel! Now, question - looks like you're cooking outside/in a spice kitchen. What sort of cook top is that? My old BBQ had a burner, but my new one doesn't and I need something else. Thanks again, Matthew you've made my little half-Guyanese girls so very happy (11yo's sisters also chowed down 😅.) Next, time to make bhaji!
@matthewsguyanesecooking4601
Жыл бұрын
Thank you for watching and enjoying. And for all of the kind words. I appreciate it
@salishahabib7826
Жыл бұрын
Looks yummy but i don t putcoconut milk i will try it
@matthewsguyanesecooking4601
Жыл бұрын
We make it both ways, but when we make it for puja we always put the coconut milk
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