Black bean sauce made with pork belly oil!
And pork belly seafood jjambbong.
[Ingredients]
Pork belly, squid, shrimp, mussel. - Market.
Green onion, onion, garlic, ginger, chunjang(Thick black bean paste). - The one at home.
[Cooking utensils]
Wood Cutting board - Noeyhod Studio, Hauzian
Knife - Corelle, The Horang
[BGM]
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Негізгі бет Fried Jjajangmyeon with 5cm Thick Pork Belly Oil
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