Hoy les compartimos nuestra receta de unos frijoles que se cocinan con una carne de cerdo que se deshace solita, chicharrón, tocino, chorizo y epazote. Todo cocinado en una salsa hecha de jitomate y morita. Para el desayuno, almuerzo, comida, en cazuela para una reunión o fiesta o bien, para cualquier ocasión. Se los garantizamos.
Today, we want to share with you our recipe for these delicious Mexican beans cooked with pork - that melts in your mouth - flavoured with bacon, chorizo and epazote. All these rich ingredients are cooked in a sauce made with tomatoes and morita chillies. Accompany it with onion, serrano, cilantro - and tortillas! It is a dish to serve at breakfast, at brunch, for a leisurely, drawn-out dinner with friends or family, or a heart-warming meal to serve at parties. We guarantee them!
Негізгі бет Frijoles Puercos. No hay mejores. Mexican Beans with Pork. The very best!
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