This lecture discuses on fruits and vegetables their types, classification, examples, properties, factors affecting on the textural quality , pigments etc
#FruitandVegetableProcessing, #FoodTechnology, #Fruits, #Vegetables, #Processing
#Fruits, #Vegetables, #FoodTechnology
Негізгі бет Fruit and Vegetable Processing: Types | Properties | Composition | Factors | Pigments |
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