Fry bread is a Native American bread that stretches back generations, particularly in the Navajo Nation with whom it originated. It's enjoyed all over the U.S. and is easily found throughout the Southwest. There's no need to go looking for it because it's surprisingly quick and easy to make at home!
Once you learn how easy it is to make from scratch and how delicious fry bread is, you'll find lots of ways to enjoy it. Fry bread is an excellent choice to serve with a hearty stew or chili, and you can make fry bread tacos with seasoned ground beef and your favorite toppings. It's also a tasty snack when served with honey, powder sugar, or fruit jam or preserves.
Enjoy! From my humble kitchen to yours❤
Ingredients:
4 cups BLUE BIRD flour(recommended)
3 tsp salt
3 tsp baking powder
2 cups warm water
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Негізгі бет Тәжірибелік нұсқаулар және стиль Fry Bread/Indian Tacos
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