Galbitang is usually serve with bowl of rice, kimchi and side of chopped green onion, salt and pepper. Enjoy Korean Comfort meal!
Comeback for NEW Easy & Fun Asian Recipes Every Friday!!
♥ Watch More Asian at Home: bit.ly/1snn3XK
♥ Please Subscribe my channel for more delicious recipes!
bit.ly/1U5Y8mJ
♥ Website for written recipes www.SeonkyoungLongest.com
♥ Facebook / seonkyounglongest
♥ Instagram / seonkyounglongest
♥ Twitter / seonkyoung
♥ Pinterest / seonkyoung
♥ Step-by-Step Written Recipe: seonkyounglongest.com/galbitang
♥ Tools
Wooden Stirring Spoon amzn.to/1nTOSF7
Skimmer amzn.to/1QcWvD9
♥ Camera
Canon EOS Rebel T5i with 18-135mm STM Lens
amzn.to/1TmuybA
Galbitang Ingredients
2 1/2 lb. beef short ribs, possible 1 1/2-inch thick
1 1/2 lb. Korean radish, moo or daikon
1 bulb garlic
1 medium size yellow onion
thumb size ginger
3 to 6 green onion, plus more for garnish
15 cups cold water
5 oz. Korean glass noodles (optional) amzn.to/1TXRn5z
1/2 tsp. light soy sauce
1/2 tsp. fish sauce amzn.to/1KfOCu8v
1/2 to 1 Tbs. sea salt
extra salt and pepper to serve with
Негізгі бет Тәжірибелік нұсқаулар және стиль Galbitang (Korean Beef Short Rib Soup)
Пікірлер: 343