To make KADA, the most popular sweet Georgian pastry, you need just few basic ingredients: flour, sugar, butter and kefir! Mix everything together - and KADA is ready!
Ingredients for the dough:
flour 600 g
butter 200 g
kefir or yogurt 250 ml
vanilla
Baking Soda 1tsp
For the filling:
flour 250 g
sugar 200 g
butter 150 g
vanilla
Bake in a preheated oven at 180 degrees Celsius for about 20-30 minutes.
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Негізгі бет GEORGIAN KADA - the most popular sweet pastry in Georgia. Even child can make it! So easy! Eng sub.
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