Ghee rice & veg kurma | ಘೀ ರೈಸ್ ಮತ್ತೆ ಕೂರ್ಮ | Ghee rice recipe | Ghee rice with vegitable kurma
Rice items are tasty and healthy, also can be prepared instantly and easily. A rich gheerice tastes super with a perfect koorma to combine with it. Both recipes of gheerice and koorma are shown in this video, without using cooker. Basmathi rice is best suitable for gheerice. But you can use any good quality raw rice. Rice plays main role as we need a nonsticky gheerice. There are 2-3 methods of preparing gheerice. Gheerice can also be prepared by using already cooked rice. But today we show you how to prepare it directly in a pan or kadayi. A simple vegetable koorma also shown in this video.
Ingredients:
Ghee 1 cup
Basumathi Rice 3 cup
Cinominon 2inches
Cloves 10
Pepper 10
Oinon 2
Carrot 1
Cashew nut 1hand full
Green pieces 1cup
Rains 1 hand full
Salt to taste
Water
For Kurma :
Potato 2,3
Carrot 1
Beans
Coconut oil 5sp
Cinomenon 1 piece
Cloves 10 pieces
Pepper 10
Cashew nut 1 hand full
Greated coconut 1cup
White seseme 2sp
Onion 1
Green chilli 2
Coriender, leaves
Salt to taste
Jaggery
Tamarind
Required water
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