Chef Giada De Laurentiis talks about her show with chef Bobby Flay, “Bobby and Giada in Italy” and cooks up baked penne with roasted vegetables. Afterward, chef and TV personality Bobby Flay talks about teaming with Giada De Laurentiis and makes a baked ricotta dish that’s perfect to serve as an appetizer.
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Giada De Laurentiis And Bobby Flay Discuss ‘Bobby And Giada In Italy’ | TODAY All Day
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