Enjoy the taste of Delicious Goan Recheado Masala!
Recheado Masala also called Rechead is the most essential spice paste of Goan Cuisine. It can be used for marinating, stuffing, stir frying & for making curries. Although the basic spices are the same, every home has their own variation & here is ours. Follow our detailed step by step recipe & easily prepare the perfect, hot & tangy, delicious Goan Recheado Masala paste! Get Cooking Now!
If you find our Goan Recheado Masala recipe interesting, don’t forget to “like”, "comment" & “share” it with your friends & family. Once you try our Goan Recheado Masala recipe, kindly share your valuable feedback / suggestions with us. We would love to hear from You.
Subscribe to our channel for interesting Goan recipes & press the bell icon (select the 'All' option) to receive a notification whenever we upload new videos.
Link to our Facebook page 👇 / getcookingnowofficial
Link to our Instagram account 👇
instagram.com/getcookingnow?u...
Thanks!
Chapters with Timestamps:
00:00 - Goan Recheado Masala
00:30 - Step 1 - Preparing the Ingredients
02:41 - Step 2 - Preparing the Onion
03:25 - Step 3 - Grinding the Ingredients
05:10 - Step 4 ( optional ) - Cooking the Recheado Masala
Ingredients:
Tamarind - Lime size ball
Warm Water - ¾ cup / 180 ml
Red Kashmiri Chillies ( medium spicy ) - 25
Onion - 1 medium size
Ginger - 1 inch piece
Garlic - 10 to 12 cloves medium size
Turmeric / Haldi powder - ½ tsp
Cumin / Jeera seeds - 1 tsp
Black Peppercorns - 12 to 15
Cinnamon - 1 ½ inch stick
Cloves - 8
Sugar - 4 tbsp
Salt - 1 tsp
Goan Vinegar - ½ cup / 125 ml
Coconut Oil / Cooking Oil - 1 tbsp
#goanrecheadomasalarecipe #recheadmasala #goanfishrecheadomasala #rechaadmasala #goandishes #getcookingnow
Негізгі бет Тәжірибелік нұсқаулар және стиль Goan Recheado Masala Recipe | Rechead Masala Goan Paste | Goan Fish Recheado Masala | Rechaad Masala
Пікірлер: 65