God, how delicious! 1000%! Don't cook chicken liver until you see this video!
Recipe 1:
Ingredients:
Chicken liver 1 kg.
bay leaf 2 pcs.
allspice.
cook for 5 minutes.
Egg 4 pcs.
salt.
ground pepper
pepper.
mix well.
Green onion.
Onion 1 pc.
chop finely.
Garlic 2-3 cloves.
vegetable oil.
butter 80g.
fry until golden brown.
1 large potato.
cut out as in the video.
chop the cooked liver.
add to potatoes.
pour in the egg mixture.
cook for 5-10 minutes.
After 10 minutes, turn off the heat and leave for another 10 minutes covered.
Salad:
2 zucchinis.
cut out as in the video.
salt.
mix well and leave for 10 minutes.
squeeze out excess liquid.
vegetable oil.
fry the zucchini until golden brown.
3 cucumbers.
peel.
cut out as in the video.
2 tomatoes.
cut out as in the video.
1 onion.
cut out as in the video.
parsley.
50 grams of cheese.
3-4 tablespoons of soy sauce.
ground pepper
1 teaspoon of Dijon mustard.
spices to taste.
1 teaspoon of sugar.
1 teaspoon of oyster sauce.
mix well.
sesame.
Recipe 2:
Recipe and ingredients:
900 g of beef liver.
Remove the film from the beef liver.
Cut into thin pieces.
Cover with foil.
Beat the pieces of liver with a hammer.
turn around and hit the other side.
salt.
ground pepper
turn around and repeat.
2 tablespoons of flour.
Heat 30-40 ml of vegetable oil.
Dip the liver in flour.
Fry over medium heat until golden brown.
Turn over and fry over medium heat until golden brown.
3 onions.
cut out as in the video.
2 tablespoons of vegetable oil.
Fry the onion over medium heat until soft.
Salt to taste.
Black pepper.
1/2 teaspoon of turmeric.
1 teaspoon of paprika.
Fry for 1-2 minutes over medium heat.
3 apples.
remove the kernel.
We cut the apples as in the video.
vegetable oil.
butter.
Fry the apples on both sides over medium heat for 1-2 minutes until golden brown.
Place the apples on the bottom of the pan.
Put the fried liver on the apples.
Put the fried onion on the liver.
Bake in an oven preheated to 180°C for 15 minutes.
Grate 6 boiled eggs.
grate 2 processed cheeses.
grate 2 cloves of garlic.
dill.
3 tablespoons of mayonnaise.
mix well.
1 cucumber.
cut into rings.
pita.
Spread the prepared mixture on pita bread.
ground pepper
add cucumbers.
make a roll.
Wrap in foil and leave in the refrigerator for 30 minutes.
Enjoy your meal!
Recipe 3:
1.5 kg of pork belly.
cut out as in the video.
fry the bacon until the skin is crispy.
1 liter of beer.
100 ml soy sauce.
salt.
chili pepper
3-4 bay leaves.
peppercorns.
allspice.
coriander.
3 cloves of garlic.
2 tablespoons of ketchup.
1 teaspoon of honey.
mix well.
place the pork belly skin side down.
bring to a boil and cook for 1 - 1.5 hours over low heat.
After 30 minutes, turn the meat over.
Garnish:
chicken fillet.
cut out as in the video.
soy sauce.
vegetable oil.
salt.
ground pepper
pepper.
1 clove of garlic.
revive.
mix well.
leave to marinate for 30 minutes.
Water.
salt.
cook the pasta.
vegetable oil.
fry the chicken fillet.
4-5 cucumbers.
cut out as in the video.
4-5 cherry tomatoes.
1 onion.
olives.
combine ingredients.
1 clove of garlic.
parsley.
feta cheese.
cut into cubes.
200 ml of sour cream.
vegetable oil.
salt.
ground pepper
1 tablespoon of lemon juice.
oregano.
add dressing to the salad.
In 1.5 hours.
Let me know in the comments how you liked this recipe!
Enjoy your meal!
Recipe 4:
ingredients:
4 zucchinis.
cut lengthwise.
remove the flesh from the zucchini.
olive oil.
Salt.
pepper.
Garlic powder.
dried dill
mix well.
Place the zucchini on a baking tray.
spread the marinade over the zucchini.
1 onion.
cut out as in the video.
2 cloves of garlic.
250 g of mushrooms.
cut out as in the video.
vegetable oil.
cook 2-3 minutes.
add garlic.
add mushrooms.
cook 2-3 minutes.
vegetable oil.
300 g of minced meat.
cook until golden brown.
salt.
ground pepper
pepper.
garlic powder.
mix well.
200 g canned pineapples.
cut out as in the video.
grate 200 g of cheese.
mix well.
Fill the zucchini with the mixture.
Bake for 10-12 minutes at 200°C.
sprinkle with cheese.
Bake for another 5 minutes at 200°C.
Salad:
grate 1 zucchini.
grate 2 cucumbers.
salt.
mix well.
remove the fluid.
green onion 30 g.
parsley 20 g.
dill 20 g.
grate 1 apple.
lemon juice 2 tbsp.
vegetable oil 3 tbsp.
black pepper
2 teaspoons of sugar.
spices to taste.
mix well.
Негізгі бет God, how delicious! 1000%! Don't cook chicken liver until you see this video!
Пікірлер: 2