Goose broth: goose giblets, salt, pepper, allspice, bay leaf, saffron, onion, garlic, carrot, celery, parsley, curly kale, leek, egg, nutmeg flower, milk, breadcrumbs, butter, all-purpose flour, cream, and ginger.
#goose #broth #josef_holub #chefjosefholub #czechcuisine
Негізгі бет Goose broth | Josef Holub
Пікірлер: 32