Hello, everyone, this is Fujian Grandma, grandma of Minhu Lake. Today, grandma pickled shredded bamboo shoots with sauerkraut and mustard. The sour taste is really good for rice.
Huangnigong spring bamboo shoots are crispy, tender and sweet. Grandma uses sauerkraut mustard to pickle shredded bamboo shoots, and rice noodles with sauerkraut are more addictive丨shredded bamboo shoots with Chinese sauerkraut【FujianGrandma】
A mound of vegetables, a bay of lake water, a piece of mountains and rivers connected~
This is Fujian Grandma, the grandma of Minhu Lake, telling about life in rural Fujian.
Mountains and rivers are nostalgia, and simple tea and light food are our stories!
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