Enchiladas are great! These look so amazing as well - phenomenal work with your videos! Take care!
@ChicanaKitchen
4 ай бұрын
Thank you so much! I hope you get a chance to try them.
@dissidentfairy4264
4 ай бұрын
It looks delicious! Any dish with enchiladas, especially cheese enchiladas and chili rellenos excites me:-) 🧚✨💫
@ChicanaKitchen
4 ай бұрын
These are for you! I hope you get a chance to try them - and let me know what you think. 😊
@dissidentfairy4264
4 ай бұрын
@@ChicanaKitchen I'd love too:-)
@MixinwithRobin
4 ай бұрын
These look so good!
@ChicanaKitchen
4 ай бұрын
Thank you!
@daninraleigh
4 ай бұрын
Having spent most of my life in Colorado, I've found that Mexican food varies by region. This has especially hit home, since moving to North Carolina. I'm used to buying a frozen bag of green chili at King Soopers. No one sells green chili in North Carolina - not even the Mexican grocery stores. I've asked Mexicans who live here, and no one even knows what green chili is! I've just started buying big cans of green chilies on clearance at Ollie's..
@ChicanaKitchen
4 ай бұрын
I hear you. I've lived in the Northesst, Midwest, and South... and New Mexico! And I have green chile lead for you: for about ten days in late August or early September, Harris Teeter has fresh NM green chiles in their produce section. Check with the produce manager later in the summer for this year's window. (I almost cried tears of joy when I discovered this - and proceeded to buy a ton of them.) Grill, peel, seed, and freeze some for winter.
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