Greate tips. I get a lot of inspiration from you. You deliver the recepts in compact and educative way. The atmosphere on the Chanel is warm with a balansed touche of humour. Regards from Sweden!
@GallaghersGrub
7 жыл бұрын
Thank you Mats for the kind words. Love to hear you're watching in Sweden. More vids on the way.
@susieneves9596
Ай бұрын
Canada 🇨🇦 loves your cooking 😊
@KDAASHH
7 жыл бұрын
Just bought a baby q, love this channel all the way from Australia. Thanks mate !
@GallaghersGrub
7 жыл бұрын
Thank you KDAASHH! More vids on the way! Good luck with the new Q.
@maureenboiani6736
7 жыл бұрын
Just bought the same grill, love your videos & it's great because we're working with the same BBQ. Grilling steak tonight, so I'll have to try this out. Thank you from Canada!
@GallaghersGrub
7 жыл бұрын
Thank you, Maureen! Love to hear you're watching in Canada. You're going to love this grill. Plenty more vids on the way. Hope the steak came out great.
@stevenfunk1060
3 жыл бұрын
Oh that looks so good 👍 nice job on those grill marks, I'll be doing exactly that once my zucchini and squash are ready to harvest. And thanks for the tip about picking them younger as not to get a bitter taste. My first year planting these veggies in my garden.
@GallaghersGrub
3 жыл бұрын
Zucchini and asparagus are my favorite vegetables for the grill. I grill them both at least a couple times a week.
@euripidesghost2197
7 жыл бұрын
Keep it up, fella...helping dinner tables everywhere :)
@GallaghersGrub
7 жыл бұрын
Thank you, T Money. Will do!
@Jansx2
6 жыл бұрын
Thank you for your great recipes. We bought our own q1200 just a few weeks ago, and we love making many of them. I am about to slice our zucchini, but I first checked this one more time to be sure to do it right. And thank you for being patient with us metric people :) Kind regards from the Netherlands.
@BigTex0516
4 жыл бұрын
Great idea with Parmesan. You seem very humble and out going ! Glad to see someone loves grilling on that Weber !
@GallaghersGrub
4 жыл бұрын
Zucchini is about my favorite vegetable for the grill. Thanks for the kind words Manny. Cheers!
@dwayneraimer
3 жыл бұрын
Thanks for the nice quick video… perfect… just what I was looking for! 👍
@GallaghersGrub
3 жыл бұрын
Great to hear! Zucchini is my favorite veg for the grill. Hands down.
@MrPanfish999
7 жыл бұрын
Another great video! I've been grilling zucchini's for years and picked up a few new tips with your video. I normally just cut the zucchini lengthwise then make cris-cross cuts on the flat side. Then use olive oil, fresh garlic, S&P, dried thyme and basil. I like the idea of the flat thinner cuts and the cheese at the end!
@GallaghersGrub
7 жыл бұрын
Thanks MrPanfish999. Great to learn about other people's take on the same dish.
@susieneves9596
Ай бұрын
Simply yummy
@markjlewis
7 жыл бұрын
Great video, simple but good looking dish. Wish supermarkets in the UK offered a more diverse range of squashes. Guess I'll have to grow my own.
@GallaghersGrub
7 жыл бұрын
Thanks Mark!
@Bry1293
7 жыл бұрын
great video... love zucchini on grill.
@Hebrews13verse2
3 жыл бұрын
Was watching this, when you were pulling them off I thought I bet some parmisian cheese would be good on them!!
@GallaghersGrub
3 жыл бұрын
I seriously love zucchini fresh off the grill with Parmesan. So good!! Possibly the very best vegetable for the grill.
@rhuey33
4 жыл бұрын
I love it!🤩 Just bought my blue Weber q 1200 Sunday and about to grill for my wife and myself for the first time on it. Gonna do sirloins (rare), corn on the cobb, and I even picked up zucchini minutes ago! Glad I saw this video of yours.🤩 Just opened a Sierra Nevada Pale ale and gonna go back out in this Georgia heat and make dinner 🥳
@GallaghersGrub
4 жыл бұрын
Nice. I grill corn on the cob with the husk off. After you shuck it, add some olive oil, salt and pepper. Maybe a pinch of cayenne. Grill for about 7-10 minutes on medium heat turning frequently. Lid closed.
@rhuey33
4 жыл бұрын
Awesome! I'm glad you said olive oil and salt and pepper, because I was just about to put olive oil or avocado oil On them and coarse sea salt/pepper... maybe a dash of garlic salt... I'll see if I have some Cayenne pepper. Or old bay seasoning... Usually when I do it over charcoal, I'll take it inside and melt butter on it, scrape the corn off with a steak knife and eat it with a spoon. I'm trying to figure out the order to cook everything. So since I have two, one inch thick top sirloin's, and want them rare, mid-rare... From watching your zucchini video and steak videos, I should probably cook steak and zucchini all together, three minutes per side? Or maybe that won't work because I think the steak has to be cooked on high heat... Maybe I will throw the corn on and when flipping it, I'll flip the zucchini and take it off sooner and then cook the steak last. 🤷🏼♂️ Let me know if you would do that in different order🤓 Thank you for your help
@GallaghersGrub
4 жыл бұрын
@@rhuey33 I'd cook the steaks first. After you pull them off, let them rest while you cook the corn and zucchini
@rhuey33
4 жыл бұрын
City Escape Griller That sounds like a great idea! Your experience is valuable! Thank you for taking the time to reply. My wife just told me she was going to run to the store real quick. So it looks I WILL have Cayenne pepper soon for the corn 🥳 I can't wait to grill on it 🤓😎
@rhuey33
4 жыл бұрын
City Escape Griller I just wanted to give you an update, I've used my grill three times in this past week since I bought it, and my wife and I love our weber Q. I've made steak, zucchini, corn on the cob, last night I made burgers and grilled vidalia onions... I used your recommendations on making the smoke pouch, and it's phenomenal, I only had hickory chips the first couple times, and yesterday I got some pecan wood chips. I'm gonna use that making steak tonight or tomorrow.
@JaimeeL901
4 жыл бұрын
Looks amazing!
@GallaghersGrub
4 жыл бұрын
Zucchini is about my favorite vegetable to grill for sure!
@mckerrowcity
3 жыл бұрын
Great video - from outside the usa haha
@GallaghersGrub
3 жыл бұрын
Where? My guess would be Australia.
@scottfitzmaurice999
6 жыл бұрын
This is really easy and yummy. We don't seem to have quite the variety of zucchini here in Oz, so I do the asparagus at the same time. It's become a staple at our BBQs.
@GallaghersGrub
6 жыл бұрын
Thanks Scott. Be sure to check out my roasted broccoli vid I'll be uploading later today
@PhilTaylorPhotog
2 жыл бұрын
I'll be adding the parmesan to my next zucchini. Cheers from Aus.
@GallaghersGrub
2 жыл бұрын
You will love it. Thanks for watching Down Under. Cheers!
@crashburn3292
2 жыл бұрын
I always add a likle paprika and thyme to mine. It adds a little more flavor, color and texture, and more important, people who don't cook will think you followed a recipe. lol
@GallaghersGrub
2 жыл бұрын
Recipe... What's that? Cheers Crashburn. I'll give paprika and thyme a try this summer.
@peter1591
7 жыл бұрын
I find it best to grill veggies without any oil on medium heat. once they become a bit soft, I put them on a plate and spread with aroma oil. To make aroma oil you need to put olive oil in a saucepan, add sliced garlic, thyme, a bit of rosemary and chili, salt and pepper. Heat it up just until garlic begins to boil and you feel the aroma spread all around the house. You can make a bottle of such oil and use it for a long time.
@GallaghersGrub
7 жыл бұрын
Thanks for the idea, Peter. I'll definitely give aroma oil a try!
@eggs-benny
3 жыл бұрын
Looks delicious
@GallaghersGrub
3 жыл бұрын
Thank you. I think zucchini is about the best vegetable for the grill.
@snobbypolitics7792
5 ай бұрын
❤
@senoralecthompson9589
3 ай бұрын
The bird in the backgoound is a Grackle, the best (and most annoying) of birds. .
@margaretmack372
2 жыл бұрын
LOOKS DELICIOUS
@GallaghersGrub
2 жыл бұрын
By far my favorite veggies for the grill. Followed by asparagus. Cheers Margaret!
@iShareFabFiola
6 жыл бұрын
Great video 👌👌😍
@GallaghersGrub
6 жыл бұрын
Thank you, Olivia
@JoeyDoingThings
7 жыл бұрын
Grilled zucchini goes with all beef!
@GallaghersGrub
7 жыл бұрын
Ha! It really does. With every bite I was thinking, "Where's my steak?"
@sempergumby2341
4 жыл бұрын
Begins at 1:36
@user-fy5by5xp7n
3 ай бұрын
No butter?????? 😢😢😢😢😢
@stuyvoman78
5 жыл бұрын
Is the parmesan compulsory?
@GallaghersGrub
5 жыл бұрын
For me, it is. Totally up to you.
@brandonwaring3043
2 жыл бұрын
You're using a gas grill which completely misses the WHOLE point of grilling. Guarantee the stuff you grill doesn't come close to the flavor you get from a real grill i.e. a charcoal grill.
@GallaghersGrub
2 жыл бұрын
For me the point of grilling is to have fun and not heat the house up in the summer with the oven. Maybe check out some of my Weber Kettle vids or new Kamado Joe vids. Thanks for watching.
@brandonwaring3043
2 жыл бұрын
You got me with the not wanting to heat the house up part👍🏼
@billsterling5790
Жыл бұрын
The secound gets like 1-2 foot long is GREAT for cooking and stuffing!
@GallaghersGrub
Жыл бұрын
I've never tried stuffed Squash. Sounds great. Squash/zucchini is my favorite veg for the grill. Hands down.
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