I've had my Vision grill classic for 3 1/2 years now..... there is absolutely nothing this grill cant do. I never have to add fuel to my smokes. I fill the bowl up to the air holes with unlit lump charcoal and add a chimney of lit lump to the top and add my wood chunks to the bowl.. when smoking at 225-250 I have even heat for well over 24 hours. I've done several full size briskets and 15-20 pork picnic shoulders and have not only never had to add fuel I had extra left over for the next cook. I use the lava stone heat diffuser for slow and low smokes. The only thing a Green Egg can do that the Vision grill can't is empty your wallet! It's great for grilling as well, bacon wrapped pork medallions, chicken thighs, carne asada, Tri tips, bacon wrapped fatties it does it all and does it well! I had an issue with my top vent sticking, I contacted Vision Grill to get their input, they gave me some ideas to try and when I was still having the issue they had a new top vent in the mail the next day no charge.... I'll never utter and unkind word about the customer service! I love my vision grill Classic and know it will last me my entire lifetime! There have been zero issues with the ceramic outer or inner components. My family loves the food I smoke and grill and quite frankly, I'll never ever get rid of this beauty! The only thing I'd recommend Vision grill offer is a charcoal basket so i can remove the unused charcoal I save by closing the vents after a smoke, when I clean out the ashes. Feel free to contact me with questions about the vision grill if you'd like.
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