i love it when Maangchi tells us stories about herself and her grandmother. It is so heartwarming, im sure Maangchi's grandmother is very proud of Maangchi's cookings
@Sevenfeet0
5 жыл бұрын
My 7th grade daughter and her friends (none of which are Korean) wanted to run the Korea booth at their school's international fair so we served this dish and it was approachable enough for them to do the cooking with my supervision. We increased the recipe by a factor of 10 for the number of people we expected and we still had nothing left. A big success! It was delicious and they learned so much! Thank you!
@terrysharing
5 жыл бұрын
Maangchi, I watch every video and wish to taste every dish you make. But you know what I really crave and enjoy? Your stories of family. You tell us so much about the joy of families and how food is such an important means of not just nourishing a body but of connecting with loved ones and remembering those who've passed. When I think of my grandmothers I think of Swedish Meatballs and Fried Chicken. With my Mom it was Lasagna. With you Maanghi it's...Kongbiji-jjigae! I cherish every visit with you. A million thanks!
@Maangchi
5 жыл бұрын
: ) Thank you so much for your nice comment! I love to taste your grandmother's Swedish meatballs, chicken, and your mom's lasagna! "With you Maanghi it's...Kongbiji-jjigae! " lol!
@fw2612
5 жыл бұрын
I was just getting settled into story time and then the timer went off. I will never know what happened at the market that day.
@lremmerts
5 жыл бұрын
😔 I was so excited to hear about Grandma's stew.
@cristina14k
5 жыл бұрын
Omggggggg... nooooooo... I feel uneasy now!!! I'm the kind of people who has to sit through a terrible movie just because I need to know the end hahahahahah
@fw2612
5 жыл бұрын
lremmerts me too!!
@littlefirecracker1289
5 жыл бұрын
same :(
@rupalibiswal
5 жыл бұрын
Same😩
@Tuzganaq
5 жыл бұрын
So, now I made Kongbiji-jjigae for dinner. My fiancé and I were so happily surprised. It really is what you tell in your video! The creaminess of the soybean pulp fits so well together with the sour kimchi, the pungent broth and the heat from the chii peppers. And the kimchi and chili peppers warmed our bodies. We needed it, it's so cold here in Sweden (we already have some snow in our area). So once again, thank you for introducing Kongbiji-jjigae, for enriching our culinary lives and for making us survive the winter! You really are amazing! ❤👌🏻
@Maangchi
5 жыл бұрын
You made this, Alina! Wonderful!
@hayounglee5929
4 жыл бұрын
Hi!!! I am korean and I want to make this to my american friends someday. But what I worry is about the smell. Didn't it smell bad to you? I grew up eating this a lot, so I am ok with the smell. But I am curious how it smells like to people who never had it before!! Thank you for reading my comment😊
@PrincessLelouch
5 жыл бұрын
I really appreciate that you include alternatives for vegetarians, because this would be amazing for vegetarians. All those beans have a ton of protein, and combined with rice and veggies it’s a very nutritious meal! I’ve recently become vegetarian and I’m very excited to try this recipe out :)
@MissHollyTyler
5 жыл бұрын
Dear Maangchi, I made your kongbiji-jigae tonight with the frozen precooked soybeans I had previously prepared and stored from your touyou recipe, and it was amazing!!! My mom and grandma found it so delicious that we had seconds, we all felt very warm & full when we were finished! Thank you so much for this amazing recipe and congratulations on your 3 million subs!
@Maangchi
5 жыл бұрын
Wow, so fast! Happy cooking!
@haripriyadas8226
5 жыл бұрын
I made this dish yesterday for my bf and now he wants to marry me... Thank you maangchi. You are my happiness bundle.
@Maangchi
5 жыл бұрын
omg! Congratulations! : )
@haripriyadas8226
5 жыл бұрын
@@Maangchi thanks a lot maangchi. ❤️
@lavenderpenny7714
2 жыл бұрын
Maangchi, I've been making this stew for a while now, with vegan meat and stock. I used my Maangchi recipe homemade kimchi for it for the first time and it was out of this world. One of my favourite meals ever. Thank you
@Maangchi
2 жыл бұрын
Using vegan meat sounds great!
@MoxieBeast
5 жыл бұрын
i love your outfit and makeup today!! the hat is TOO cute! ❤️❤️❤️
@annapraguer7472
5 жыл бұрын
Moxie Beast ASMR love her and love you! I have a restaurant here in Brasil! Your last vídeo was a bomb!
@samwheat2480
5 жыл бұрын
She always wears the cutest hats hehe 🙂
@mohammedaliali8783
3 жыл бұрын
True
@bravomylife3711
5 жыл бұрын
엄마가 해주시던 콩비지가 생각나네요 :-) 업로드 감사합니다! 외국생활에서 큰 힘이 됩니다. I thought my mother's Biji-jjigae, when i did see your video. Thank you for uploading. This Video give me big energy in my life as foreigners.
@veejonesify
4 жыл бұрын
I like to watch these when I’m feeling stressed out. Thank you for sharing your comforting recipes!
@Maangchi
5 жыл бұрын
Good morning! It's 9:00 am here in NYC! Thank you so much for your nice comments! Your comments makes me feel excited and happy all the time. We have English, Korean, and Greek captions (done by Sofia Anna)! 정확한 한국어자막 올리신분께 특별히 감사드려요! kzitem.info_video?auto=yes&ref=wt&bl=watch&v=aBbQ4F0jBug
@umad5169
5 жыл бұрын
Hi hi hi it's 9.00 pm in India. Thank you so much for your reply. Love u so much. Many ingredients are not available in India but still I like your videos so much because of the way you prepare the dishes. Love you😍
@heartlee5663
5 жыл бұрын
Hello maangchi i love the dishes ur cooking am an avid fan.. love the korean fried chicken.. i usually prepare ur recipe for our party here in saudi arabia and my colleagues loved it too..❤️❤️❤️
@ericarichardson6582
5 жыл бұрын
I enjoy your cooking so very much..... You are so talented and your stories about your grandmother are very heartwarming. Keep up the good work.
@kristacoombs8061
3 жыл бұрын
Maangchi, you saved me from weeks and weeks of boredom!! I got Covid about a month ago, ended up in the hospital for a week, and now I’m convalescing at home. I haven’t had the energy or concentration to do much more than watch short videos and your yummy videos are my go to everyday I wake up. Brings back so many memories. I can’t wait to try out your recipes once I get better and get to the Asian store. Thank you for making these wonderful videos!!!! 💖🤤👏
@Maangchi
3 жыл бұрын
I hope you feel better soon! Happy cooking!
@lizagcranel4603
5 жыл бұрын
You are such a nice person! My favourit part was the story about your grandma, she would be very proud of you! I could hear your stories about your life in Korea all day long! Greetings from Spain! 🤗
@normawingo5116
3 жыл бұрын
You are so much fun, making this Sunday, yummy soybeans. Thank you for sharing your grandmother stories with us.
@user-xo2jy1jm6x
5 жыл бұрын
따라서 해먹었더니 너무맛있네요. 아침밥으로 남편한테해줫더니 저녁밥도 콩비지찌게로먹고싶다고하더라구요. 감사합니다
@Maangchi
5 жыл бұрын
아, 너무 기쁘네요! 저도 요즘 콩비지 자주 만들어요. : )
@manjeerapalagummi496
5 жыл бұрын
My grandma passed away 3 years ago, watching this video and you talking about her reminded me of my grandma 🙁. I think no matter how many years pass you still miss them
@realcook2034
5 жыл бұрын
너무 행복한 요리채널^^ 항상 감사합니다.
@TheBucilla
2 жыл бұрын
Hearing you talk with such love for your granmar made my heart happy and sad I list my mum this year and she taught me to make so many dishes and it makes me feel close to her when I make them loved you saying your granmar is alive when you tasted the stew ❤❤❤
@thecloudedmountain3682
5 жыл бұрын
This wonderful lady's recipes and stories always make me smile. I always love the little chirp of delight she makes when tasting the food. So adorable!
@InsightCreationz
4 жыл бұрын
You share your love and stories with the world through such talent. Been watching since 2012.
@anwnn85
2 жыл бұрын
I made this stew! It’s so delicious! Thank you for teaching this to me!!
@Maangchi
2 жыл бұрын
Awesome! Continued good luck with your Korean cooking!
@almeracarino5345
5 жыл бұрын
Yay! Another delicious recipe video from my favorite KZitemr! Very timely for the cold weather. Thank you for always sharing, Maangchi!
@soktangvong3740
5 жыл бұрын
When she eating I love she so much 😁😁❤️❤️
@szlendak1368
5 жыл бұрын
Daniel ikr
@geoffnepo
3 жыл бұрын
I really like and appreciate the childhood stories you tell, for me especially these days, those simple little things I can recall as a child means more to me then anything else I’ve accomplished as an adult - 👌
@annabambamjerky
5 жыл бұрын
My mom makes something similar but with peanuts instead of soybeans! It also is very creamy and of course nutty. She’s from South Africa but close to the Mozambican border where they cook with a lot of nuts
@annaleahh1144
4 жыл бұрын
The kimchi box is just so lovely! A treasure chest!
@barbiegirlsmy
5 жыл бұрын
my dear you’re korea national treasure! amazing to see yr grandma recipes kept alive!
@sjha6042
3 жыл бұрын
ㅠㅠ 제 최애 음식 중 하나... 언제 먹었었는지 가물가물 하네요. 매번 내 그릇엔 왜 비지가 적지? 형제들 그릇을 기웃거리게 만들었던 음식입니다. 오늘 처음 망치님을 접했네요. 언제나 건강, 행복하세요...
@Maangchi
3 жыл бұрын
❤️
@amaliek8242
5 жыл бұрын
Maangchi always consider us vegetarians!! Thank you Maangchi for giving such good substitute advice!❤️❤️❤️
@k-talk3980
3 жыл бұрын
이 콩비지 찌개 너무 맛있어요 .Oh Maangchi ,you are such a cute chef.I just love the way you makes dishes and shares the story behind that dish.It's beautiful
@rainyday0623
4 жыл бұрын
Thank you so much Mrs. Maangchi! Can't wait to make this!
@kirbyscurious
5 жыл бұрын
Not only are you a culinary icon but you are a fashion icon as well! Food looks so yummy and your outfit is so cute!
@Tuzganaq
5 жыл бұрын
Thanks to this lovely video, you made it easier for me to choose what to cook for dinner tomorrow. I'll certainly have a warm, cozy (and vegetarian) Kongbiji-jjigae. Thank you so much for introducing this dish for me! And also thank you so much for enriching my culinary life! 😊🙏
@alexpaulson4597
5 жыл бұрын
It looks delicious Maangchi! Not only delicious but it looks like once you soak your beans it comes together rather quickly. A wonderful recipe that I will have to try one day! I know old man winter is trying to settle into my neck of the woods as well so, this looks very warm and comforting! Thank you for sharing your recipe, and your story! Take care!
@Maangchi
5 жыл бұрын
I'm very happy to hear that you are going to make this stew. Yes, once you know how to make this stew, you will be able to make it forever. It's really delicious! Be sure to get organic dried soy beans.
@UP-zz5hc
3 жыл бұрын
감사합니다. :) 망치님 덕분에 캐나다에서도 한국에서 먹던 맛있는 음식들을 먹을수 있어요
@Maangchi
3 жыл бұрын
👍
@brittanylay2410
5 жыл бұрын
You are my favorite person on KZitem I’ve learned so much about Korean food thanks to you. I love cooking and I love to learn about other cultures foods and you have taught me so much. You are loved by many and you’re sweet personality is so lovable. I hope you are doing well.
@ricardolafaiete
5 жыл бұрын
Ohhhhhhh !!! How beautiful you are!!! Looks like a doll !!! A crockery doll that cooks !!! I love you, maangchi !!! A hug from here to Brazil with all your affection and admiration !!!
@seuloi_5223
5 жыл бұрын
선생님 음식은 언제봐도 뚝딱 뚝딱 쉽고 맛있어보여요. 빨간 계량컵은 몇년 째 봐서 그런지 정겹네요. 맛있는 음식 많이 만들어주세요. 저도 오늘은 아버지표 콩비지찌개가 먹고 싶네요. 😆
@M.Happie
5 жыл бұрын
I just love watching you eat Maangchi. It sounds so strange saying that, but when you do, it's as if the food comes alive and I am tasting it with you. Great video as always!
@TheScheisseMonster
5 жыл бұрын
I love your stories about your grandmother 💖
@chahbaboussetaidrissi7586
5 жыл бұрын
you make us know more about your culture👍👍👍💕thanks for this sharing
@tigatitik5036
5 жыл бұрын
Past stories about grandma are always like gold I also have a similar memory of my grandmother and cuisine it really is more than beautiful😢💟
@aeriskitchen
5 жыл бұрын
I also love this stew. I giggled too when you said.." press down ½ cup" 😂 because sometimes I also do that. hehe Thanks for a great recipe. 👍
@mobilemj1
5 жыл бұрын
@maangchi thank you so much for sharing this. I was craving my mom’s biji chigae and this was perfect. Thank you for sharing! Also totally agree with you. The stock is super important for all Korean soups. Thanks again for sharing all your stories and wonderful cooking tips.
@empressoftheskies
Жыл бұрын
This is one of my absolute favorite Korean stews! I'm not Korean so when I order this, the aunties are always very surprised since this isn't one of the more popular items. But oh my, a kong biji jigae is so delicious, warming and just comforting. Think of it like Korean polenta or grits, but softer and with more flavor!
@Maangchi
Жыл бұрын
"the aunties are always very surprised..." haha, I understand why they were surprised! You must love Korean cooking. My grandmother's kongbiji jjigae was so tasty that I always remember hers.
@ajhanique
5 жыл бұрын
Everything she makes looks so good
@sinsafanner
5 жыл бұрын
이거 진짜 호불호 갈리는 음식인데.....ㅋㅋㅋㅋㅋ 다른나라 사람들이 콩비지 찌개 먹는거 보고싶다. 망치님 항상 좋은 레시피 잘보고 가요.^^
@sasharaw8379
Жыл бұрын
Beautiful video made me 😢. I wish I had a family like yours … so lovely
@143cinderallle
5 жыл бұрын
When she is eating/tasting and you are salivating😂 while watching her. The struggle😩.
@kry8414
5 жыл бұрын
망치님! 얼마전 채널을 발견하고 구독한 구독자 입니다!! 해외생활하면서 한국 음식이 많이 알려져있지않아서 속상했는데ㅠ 유튜브에서 열심히 활동하시는 망치님 모습이 너무 인상적이였어요ㅠㅠ 진짜 응원합니다!!❤️
@yoonglingoon6670
5 жыл бұрын
Hi Maangchi, I bought soybean last few days after watching your video and I just made kongbiji-jigae for lunch today. My twin sis and I love it very much!!! It's such a heart-warming dish, we're full and contented. Thank you so much for sharing such a wonderful recipe with the world~! I will cook this for my grandma next time =) This is the 13th Korean dish I learn from you and still counting~
@ashvafia
5 жыл бұрын
I love listening to your childhood stories. This looks so delicious and warm!
@user-ri73bdis88h7
4 жыл бұрын
비지찌개 정말 최고로 맛있는 음식중 하나이죠
@hyuneeEats
5 жыл бұрын
I missed you!! Congratulations on 3 million💕 저듀 같이 먹구싶어용!🤤
@Maangchi
5 жыл бұрын
Thank you so much for watching my videos!
@user-hb7te4nb9n
5 жыл бұрын
저도 할머니께서 비지찌개를 많이 해주셨는데 이 영상보니까 추운겨울에 할머니댁에서 먹었던게 생각나네요^^ 항상 즐겁고 기분좋아지는 영상올려주셔서 감사해요~!
@VanessaHBIC
5 жыл бұрын
I love your stories just as much as I love your recipes. Thank you for sharing ♡
@meebebe_
5 жыл бұрын
theres only one korean restaurant that i know that made this dish and i loved it soooo much! now i can finally make it myself!
@murpbe9086
Жыл бұрын
My mom used to get soy pulp from the place that makes tofu. She would make a simple stir fry with it, which tastes so good on rice. Nowadays we can't get soy pulp there anymore so if I wanna try this dish out, I might have to make them myself 😁😁
@Maangchi
Жыл бұрын
Sounds great!
@Sandra-yo4wd
5 жыл бұрын
Thank you for always give tips for vegetarians Maangchi 😊
@k.s.1908
5 жыл бұрын
I have been learning all the Korean recipes from you and enjoying them all!! Thank you - You are the best!😃🌸 And you keep looking young!!!
@walkabouttiff
5 жыл бұрын
I love this stew, i can't wait to make it and taste it. I want to see where you grew up in Korea, any chance of doing "Maagchi goes back home" series where we get to see where your grandparents live, where you grew up, where all your delicious recipes came from? I would love to watch you make food, eat and tell stories about your childhood memories. You are my favorite!! Thank you for all you do and share.
@user-pq1yt3rd7z
5 жыл бұрын
나 이누나 보자마자 왜케 웃기고 푸근하고 좋지 ㅋㅋㅋㅋㅋㅋㅋㅋ 영상 요리하시는 모습 너무 좋네 그냥 흐믓하네
@finnickchin1651
5 жыл бұрын
Always happy to watch Maangchi's video
@anitasolanki9
4 жыл бұрын
Every time I watch your videos my mouth keeps watering. 🤤🤤🤤🤤🤤🤤🤤
@sookmom4625
5 жыл бұрын
Thank you so much for sharing wonderful recipes. And you are so funny and joyous.
@itokikawomi6648
5 жыл бұрын
Kamsahamnida for the recipe ❤️
@flowermoon2984
5 жыл бұрын
콩비지는 끓이기 여간 까다롭지 않아요 오늘 망치님 영상보고 용기를 얻어 따끈하게 끓여 먹어야 겠어요 밥두그릇은 문제 없겠어요 많이 추워요 감기 조심하세요~♡
@Maangchi
5 жыл бұрын
맛있게 만들어드세요! 감사합니다!
@TV-kj8rj
5 жыл бұрын
wow~~~ good food😍 very nice videos👍 I enjoyed watching the video😆
@nhatph4899
4 ай бұрын
I'm a chef Vietnamese study korean cusine. I really love korean cuisine. Thank you for version this english
@siv2120
5 жыл бұрын
Maangchi you make my days better. All week has been packed with tests and I have been very stressed, but your videos helped me. Thank you so much
@christinamccauley6996
4 жыл бұрын
I love your channel Maangchi! Every single one of your dishes I tried was explained so easily,and cooked by me so easily,Thanks to you! My favorite is the Mochi with sweet red bean paste,and the sweet red bean paste filled buns which my kids love!!! Thank you!
@teeyelceetlc5605
4 жыл бұрын
Keep eating Maangchi! My mouth is watering! :-) I'm going to attempt to cook this recipe. I have both of your cookbooks, and I LOVE your recipes! I tell Everyone about you. I sent my sister a picture of one of your recipes I prepared, and within seconds, she had ordered both of your cookbooks as well. Thank you for all of your hard work and dedication!
@Maangchi
4 жыл бұрын
Thanks a lot! Cheers!
@kirclo
5 жыл бұрын
I wish to see you and dine with you. Feels like you’re a very good host and I love Korean food !!! ❤️
@maryjanepe3160
4 жыл бұрын
I love to watch your video.. and to her your story.. that's why i enjoy watching you..
@thomhansen5298
5 жыл бұрын
I think anchovy and celp stock has changed my life. So delicious!!!
@Maangchi
5 жыл бұрын
Yeah, anchovy kelp stock has deep flavor and it makes many soup or stew delicious in Korean cuisine. Besides, it's much cheaper than using chicken, beef, or vegetable stock. However, if you are busy, use chicken broth.
@connies_slice_of_life
5 жыл бұрын
looks soooo delicious! whenever I see Maangchi's meals, I think to myself "wow, Maangchi really knows how to live!"
@BigSizeSister
5 жыл бұрын
한국은 겨울날씬데 지금쯤 콩비지 너무 좋쵸 !!~~ ♡
@jodelynLee
5 жыл бұрын
고마워요 maangchi❤️
@joeeeeeeeeeewww
5 жыл бұрын
I've seen a lot of Asian recipe videos and this is by far one of the most original I've ever seen! I'm totally going to veganize this!
@lyssab6466
5 жыл бұрын
Oh my Maangchi, your Grandmother would be so proud! That combination looks creamy, delicious, and very decadent!😍
@FoodishSoniya
5 жыл бұрын
I’m from India I love your recipes even though I’m an vegetarian but your stories are so exciting and you are too very cute and most of the time I don’t get stuff to cook your recipes 😔
@chrissyp7512
5 жыл бұрын
I’m obsessed with kimchi , after watching your videos .. 🥰
@penghae905
3 жыл бұрын
I miss watching your cooking show. Even I feel sleepy I finished this. I hope I can make one for my family. 🥰
@gabest.8143
5 жыл бұрын
I love going to the market just like my mother. I really like your history of your granny Maangchi 😊😘
@dolcerita22
Жыл бұрын
Grazie a te ho imparato tante ricette fondamentali della cucina Coreana, devi ringraziarti di cuore ❤️ ❤️ ❤️ ❤️
@benini808
5 жыл бұрын
선생님 . . 요리 만드는 영상을 매번 볼때마다 배가 고파서 미칠것 같아요 ㅎㅎㅎ 영어, 한글 자막이 있어서 영어 공부에 많은 도움이 됩니다. 언제나 응원합니다. I love you !!
@saelinakim2825
Жыл бұрын
How are you so good? I enjoy watching your videos. Thank you for the contents, love your delivery and stories along the way. So talented and so entertaining to watch. soybean stew, who knew? I am korean but just learned about this in my late 40's, yikes!
@Maangchi
Жыл бұрын
Thanks a lot for your nice words! Happy cooking!
@judyproesl2365
3 жыл бұрын
I Love your recipe i learn now How To cook Korean food And i Love it!! Everything you cooking i Love it.
@Maangchi
3 жыл бұрын
👍
@01yongzhi68
5 жыл бұрын
Congrats on 3 million subs !!! Maangchi !
@Maangchi
5 жыл бұрын
Thank you!!
@sandracamara6138
5 жыл бұрын
Gracias por tu receta !!! We love you !!...regards from PERÚ 😚
@cristinapavesi4729
2 жыл бұрын
I love your recipes and the stories of your family!! And I am always curious to see your look for every episode! You rock! :-)
@Makimono
5 жыл бұрын
YEEESSSSS!!! I was just thinking about how this might taste!! I was watching a mukbang and this guy was eating this and I wanted to know how good it was 😂😂 now I can find out!! Thank you Maangchi!!!
@rowan3209
5 жыл бұрын
Wow Maangchi, I made your recipe for kongbiji jjigae and I am eating it while I type this! It's delicious
@Maangchi
5 жыл бұрын
Great!
@annaleahh1144
4 жыл бұрын
Thanks for the tip!
@madisonm9896
5 жыл бұрын
Hi Maangchi!!❤️ So happy to see a video from you today! Have a great day and stay warm🤗
@marygracemcbride857
5 жыл бұрын
Love korean food thank you maangchi for sharing this recipe'💖
@vlremruatfelifei147
5 жыл бұрын
Ohh... I Love You... thank you for your great recipe... God bless you maangchi... 💗💗
@whoobonhooaglo
5 жыл бұрын
Thank you Maangchi for sharing your beautiful stories and delicious recipes 💚🙏😋
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