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Recipe Name- Dahi Fry tadka
Preparing time - 10 minutes
Cooking time- 7-8 minutes
Servings - 4 perons
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Curd-2 cup
Tomato - 2 medium
Onion-2 medium
Ginger garlic paste-1 tbsp
Green chilly-2 medium
Rai-1 tsp
Turmeric powder-1/2 tsp
Red chilly powder-1.5 tsp
Cumin powder-1 tsp
Salt- to atse
Green corander -a hand ful
Fennel -1 tsp
Oil-3 tbsp
Curry patta-10-12
Kasoori methi-1 tbsp
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