For everyone trying to make these: oven at 350°, cover with foil and bake until the cheese is melted (usually about 15 minutes), then take the foil off and bake for another 10 minutes. You're welcome.
@kizzyk2687
3 жыл бұрын
Thank youuu
@livvy3334
3 жыл бұрын
Thank you!
@charlesdobbs7989
3 жыл бұрын
Thank you!
@sammiedodge2513
3 жыл бұрын
Thank you!
@lindamyfatcatcow2606
3 жыл бұрын
Thank you! 😊
@kevinbarriger8215
4 жыл бұрын
If I had to pick one thing to eat forever, it would be these sliders.
@HighlightFilmsProd.
4 жыл бұрын
Just to let everyone know you have to preheat your oven at 350•F
@claudiajim05
4 жыл бұрын
How long did you leave the sandwiches inside the oven ?? ☺️
@HighlightFilmsProd.
4 жыл бұрын
Claudia Jimenez I heating them up on a pan, i dont know how long to put it in the oven.
@XxRosexX96
4 жыл бұрын
Claudia Jimenez - it only takes 10 minutes!
@JuJu-cz1lw
2 жыл бұрын
This recipe is on 🔥. I didn't have poppy seeds, but I substituted it with roasted sesame seeds. Turned out extra delicious.
@johnnysgirl7373
2 жыл бұрын
I love that you left your narrative REAL with the serrated knife comment. ❤️
@hillowl4977
Жыл бұрын
Thank you! My husband works outside and it’s hard to find things that are different than a normal ham and cheese, but still safe to just be cooked by a cold pack and doesn’t need warmed up. This is perfect!
@arlenerodriguez4314
2 жыл бұрын
Nothing beats SIMPLE & YUMMY!! And this sandwich is definitely BOTH!! Thanks so much for sharing. Arlene
@stephg5325
4 жыл бұрын
These were so delicious! My children devoured them! The bottom gets super crispy...love it!
@TheInfectiousCadaver
Жыл бұрын
i made six xliders for lunch for the first time and i was impressed with myself, i did smash burger style with mustard ketchup lettuce and cheese. it was so good. now with the other six im gonna have to make this for breakfast in the morning good god, i was mad at myself for not using any bacon for the sliders but i was just hungry. this recipe with applewood bacon i cant wait to try it tomorrow morning.
@Apocalypse2892
4 жыл бұрын
You should probably include the temperature and time that you baked it at....I’d say that’s a key detail.
@sherlinemontesinos2956
3 жыл бұрын
I had to come here to find out I still don’t know lol
@thalia.tenebris
3 жыл бұрын
350° F. Check occasionally for color. (Golden brown)
@Carlie_flower
3 жыл бұрын
Well with something like this it's not really that big a deal you're kinda just warming everything up and making it all melted so I mean 350° for 10-15 mins is pretty safe bet. I'd foil it and maybe take foil off do another 5 mins without
@juliana2603
5 жыл бұрын
Just made these today and they were soooooooo delicious omg! 😊 I love your recepies, they’re always good
@Cookedbyjulie
5 жыл бұрын
Yay!! so glad you enjoyed these :)
@sergiotorres7741
5 жыл бұрын
thank you babe
@TheOne-234
5 жыл бұрын
I love me some Julie your voice makes me so hungry
@jessicaclassen26
4 жыл бұрын
Forrrrr... 👀👀👀👀
@cruzmike83
3 жыл бұрын
Definitely gonna make these
@marshafischer2370
Жыл бұрын
Thank you for mentioning Havari Cheese! I almost bought that yesterday but have had it before! I will try it too!!!! Should melt faster and creamier than Swiss for sure! Just looked it up on the internet.😊
@p.j.dempsey1001
7 ай бұрын
It’s a yummy, creamy mild cheese! One of my favorite cheeses!
@HighlightFilmsProd.
4 жыл бұрын
Omg I had to subscribe for this,these look SO GOOD,I’m making them now lol!
@HighlightFilmsProd.
4 жыл бұрын
Amanda McCool Hello
@lindahodges3680
Жыл бұрын
I make this in a double batch.. Half with Swiss cheese. Half with American cheese. Also, I place parchment paper in the bottom of my pan to keep the bottom of the bun from getting too done.
@philiphurban9498
10 ай бұрын
That ham looks delicious and so do the sliders
@damoriginal
2 жыл бұрын
Love doing this with roast beef and provolone with a au jus
@84Tacos
5 жыл бұрын
I make these with poppyseed dressing and butter. It gives the sandwiches a nice buttery sweetness.
@paksheet1906
2 жыл бұрын
Did she use powdered oregano
@paksheet1906
2 жыл бұрын
Plss reply fast
@kathyhelmold7358
Жыл бұрын
These look delicious!!
@cobra5359
2 жыл бұрын
I took hour idea and made mine with fr3nch roll bread. After i built them like a sub adding olives, lettuce, onions, bell peppers, sauted mushrooms, and i own seasoned vinegar and olive sauce. My son loved the sandwiches. Like you said not a recipe just a idea.
@layrad
2 жыл бұрын
Thinking of making these for a potluck 👍🏼
@SmokedReb
5 жыл бұрын
Looks amazing, thank you so much for sharing!
@jade9652
3 жыл бұрын
My pastors wife made these for a church potluck! They are so addictive!!
@deborahsmith3421
Жыл бұрын
Tonight is the night! I know they’ll be good!
@jodismith7545
3 жыл бұрын
Thank you for your great idea! We’re making these for tomorrow’s bridge game!
@jchanhassen4108
2 жыл бұрын
These are so yum. My mom always got thick ham and then diced it. Sliced ham is way easier!
@caroledube8365
4 жыл бұрын
Making them right now, I have my oven at 350 now, I’m trying to find out for how long! 😂😂 Added bacon & turkey...
@avg8503
4 жыл бұрын
Same
@Jimmy-sb3fc
2 жыл бұрын
Looks delicious!
@gavinray6487
3 жыл бұрын
Awesome making these for my boyfriends birthday with some other stuff
@ksophiaslife
3 жыл бұрын
Making tonight this looks so good
@beatrixkiddo3964
2 жыл бұрын
Very delicious. Thank you so much 🥰👍
@mujer8569
3 жыл бұрын
Hola Julie, LOVE so much your recipes. Thank you for sharing them. Recently became a subscriber. Rooting for your channel. 🙏🏻😊💕
@marshafischer2370
Жыл бұрын
I am going to try your recipe. Only ONE layer of cheese may solve my problems when making sliders. Every batch I have ever made calls for two different cheeses. My problem is… by the time the cheese melts the bottom of my rolls get hard and the meat is still only semi warm. Anyway… I’ll check back when I try them. Thanks for posting!
@Cfullerrrr
Жыл бұрын
My mom made these for parties growing up. Always made a whole tray for me 🤣 so good!
@ericmares8036
Жыл бұрын
I recommend cutting the Hawaiian rolls in half to make it easier to work with the food.
@kanumhana
4 жыл бұрын
How long did you leave them in the oven ?
@redhotsweetpotatoe
5 жыл бұрын
They look A-maz-ing! I'm thinking of doing this for a club potluck. Are these also good room temperature? Would they be soggy from the butter if served an hour after heating?
@Lemons19902010
5 жыл бұрын
That's what I'm wondering too...
@MrRKWRIGHT
Жыл бұрын
Good Tuesday morning Julie. Those homemade ham and cheese sliders look absolutely delicious - especially on those Sweet Hawaiian Rolls. I'm definitely fixing them for lunch today. Thanks so much for another of your great recipes.😊😊👍👍
@Yuneed2no
2 жыл бұрын
She burped and It made me love her 👏👏👏 yes ma'am. Better that attic than the basement!
@0000aadn
3 ай бұрын
Can we use garlic powder?
@MooseMeus
2 жыл бұрын
my mom does butter, mustard, poppy, minced onion, and worcestershire. i cant make them at home, ill turn into jaba the hutt
@melissatovar9261
4 жыл бұрын
She dint say how much to cook for or at what temperature?? :O
@HighlightFilmsProd.
4 жыл бұрын
Melissa Tovar The temp is 350
@raymondfurgason8959
4 жыл бұрын
@@HighlightFilmsProd. for what time!?
@G59Sageyyy
4 жыл бұрын
@@raymondfurgason8959 i did mine for about 20ish mins and then uncovered it and let it cook for 5 more but it depends on your oven really so id suggest watching closely so they dont burn :) happy cooking
@Amelia-os1sc
Жыл бұрын
WHY ARE YOU GRABBING THE KNIFE THAT WAY 🤣 0:55 Great recipe though! Turned out delicious
@Tony-uv1hd
4 жыл бұрын
How long do you bake them for???
@geneduclo2500
4 жыл бұрын
Next time give us baking temp and bakeing time please and thank,you
@lanaevestal526
9 ай бұрын
How much bitter?
@katoucha007
5 жыл бұрын
Yummyyyy
@rachelsweets
5 жыл бұрын
Yummy
@gmlyla
3 жыл бұрын
Where can I buy that stainless steamer pan?
@dsertwq
4 жыл бұрын
bake at what temp?
@Godwill3
5 жыл бұрын
your voice is so smooth
@callipitter8474
5 жыл бұрын
How do they NOT get soggy? I wont waste the ingredients until I know..lol
@Cookedbyjulie
5 жыл бұрын
I think it's because of the heat. The oven is so hot so it keeps the bread toasty.
@DevineLoved
3 жыл бұрын
I like to use Hawaiian bread
@daphnerodriguez9980
2 жыл бұрын
AMAZING LOVELY BEAUTIFUL HAM SLICES 😋 YUMMY THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME
@douglasgrant8315
3 жыл бұрын
Julie I see from the picture that you doubled the amount of cheese.. Looks like you us2ed rows of cheese and 2 rows of hams. Which is a good because more cheese the better.. Oolala!!! .
@creampierandolph7430
2 жыл бұрын
Umm it's not the same thing 😂 what do we substitute for the ham lol omg she said a sweet Hawaiian roll yummy 🤤 tuna melt mmm now that is an idea 💡
@Saturn57
4 жыл бұрын
It wont be easy for people to take a piece if you arrange the meat like that. It's easier to arrange it on each individual pieces separately.
@espamn
3 жыл бұрын
You cut them up after they are done cooking
@Whirlagirl11208
4 жыл бұрын
What kind of cheese is that?
@J36gE
4 жыл бұрын
Havarti
@learningBurm
2 жыл бұрын
Went to your website there an NO measurement
@greenidguy9292
2 жыл бұрын
No recipe in the comments…fail
@adamafall7319
2 жыл бұрын
i dont got oregano
@creampierandolph7430
2 жыл бұрын
No porking for me 😂 FRFR
@3winbaby
2 жыл бұрын
How do you make a video cooking sliders and don’t include temp and cooking time ridiculous
@byronchandler5000
5 жыл бұрын
Hi, beautiful Julie. Your sliders look too pretty to look at. You are a very special woman with a knack for desserts. What's your best tip for making the best pizza without making a mess? Take care of yourself, cutie pie.
@JonMadsen70
5 жыл бұрын
:)
@steveapthorp5688
4 жыл бұрын
This is indicative of most bread I ate in the US. It was all very sweet. I found it odd.
@tacticalcrusader3709
4 жыл бұрын
Its delicious you foreign piece of crap
@SlickWillyTFCF
3 жыл бұрын
Almost all bread here is enriched, meaning it contains a fairly high amount of eggs, milk, or fat in addition to the flour, water, salt, and yeast that basic breads consist of. The extra fat makes them sweeter. Our bread is akin to challah or brioche, just in regular shaped loaves. Hawaiian rolls have added sugar as well, sometimes in the form of fruit juice like pineapple, which makes them even more sweet. They're technically closer to a cake than bread, but they're still delicious especially with ham and Swiss. foodal.com/knowledge/baking/enriched-bread-dough/
@lizjones7220
4 жыл бұрын
Oven temp would be nice
@deborahsmith3421
Жыл бұрын
Way to much butter! Made out to be real soggy!
@XxdoncelladelmetalxX
5 жыл бұрын
Omg those look so sexy lol.
@dakprescott7656
3 жыл бұрын
Facts 😏
@Submersed24
4 жыл бұрын
Why don't you chop the ham up and mix it with the cheese?
@AlixGriffin-m4c
10 ай бұрын
Nasty dogfood
@thebuttonfactory2306
4 жыл бұрын
What a joke of a recipe
@atomamalgam7607
4 жыл бұрын
who cares
@LILCRAZIESHOUSE
5 жыл бұрын
Hey I was scrolling down on my channel and I ran across yours and when I saw the sandwiches they look amazing I haven’t had these in years and I had to come and see
@lanaevestal526
9 ай бұрын
How much butter?
@carmendelgado105
Жыл бұрын
I made these today and I love how simple it was! Instead of ham I used turkey and I had a bag of an authentic Mexican cheese blend on hand so I used that! I topped off my sandwich with some avocado slices and bam! This recipe is a definite keeper!
@mikehawk637
4 жыл бұрын
wow these look bangin! Making this tomorrow, thank you!
@MaxickGX
3 жыл бұрын
How did they turn out?
@123valti001
3 жыл бұрын
I made these! They were delicious! 🤗 I just added some jalapeños on mine. I also added provolone cheese with turkey.
@chriselain36rakes89
3 жыл бұрын
I'm making these tonight. I came here for tips on the process. Thank you so much! ❤💯
@angelabaiers5055
2 жыл бұрын
I like ham or turkey & cheddar with yellow mustard, stone ground or Dijon.
@Carlie_flower
3 жыл бұрын
So mine I added dijon mustard to the butter mix, put grilled pineapple chunks onto the sliders and grilled onions. And then my sprinkles I didn't have poppy seeds so I used chia seeds. Worked out great super yummy 10/10 will be making again tonight lol
@paksheet1906
2 жыл бұрын
Did she use powdered oregano
@paksheet1906
2 жыл бұрын
Its for school soo plss reply fast
@vanscoyoc
5 жыл бұрын
Ridiculously Decadent! Love it!
@chaccaron4321
7 ай бұрын
Sour Kraut on this would be killer 👌
@jonbarian6190
3 жыл бұрын
How do you keep the bottom from hardening up
@mikelambert2463
5 ай бұрын
Thanks! I'm gonna try it! 😊
@skarletrhose
5 жыл бұрын
You're absolutely right there anything but basic because they have layers of ham and cheese sounds good
@Mikklo-ns2fm
4 жыл бұрын
Just made some and it was DELICIOUS
@echgabriel7925
Жыл бұрын
Made this rn but in the most simple way Monterey Jack cheese Ham unsalted butter added a bit of salt once butter was melt shredded a bit more jack cheese TOPPED IT WITH THAT MELTED BUTTA and boom hit the oven then the stomacH DELICIOUS
@echgabriel7925
Жыл бұрын
Yeah I am high rn 😂
@josevelez7246
3 жыл бұрын
THE SLIDERS HAM AND CHEESE
@AlixGriffin-m4c
10 ай бұрын
I wanna know....
@vtgreen8022
10 ай бұрын
I just made these for my lovely wonderful amazing beautiful pregnant girlfriend and I am now number one in the world 😂thanks 🎉
@MtbRN2MD
3 ай бұрын
You served deli meat to your pregnant gf????😬
@jodywoodruff6473
5 жыл бұрын
Looks delicious😊
@AlixGriffin-m4c
10 ай бұрын
W2m
@rodney768
2 жыл бұрын
The fact that she won’t tell you the portions and wants you to go to her website is just ridiculous, thumbs down.
@Cookedbyjulie
2 жыл бұрын
The fact that you can't click on a link to get the free recipe shows your snottiness. 20 years ago you would've had to purchase a 20 dollar cookbook. Pretty easy to sit behind your computer, criticize, troll, and thumb down someone else's content huh? Get a hobby, Rodney.
@patlendemer5368
Жыл бұрын
Did you burp at 1:10??? LOL
@Cookedbyjulie
Жыл бұрын
LOL no!! I was tongue twisted. I couldn't remember the word "serrated"
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