handmade burger
Even if you fail, it will still be delicious if you make it by hand.
・The dough for the buns is also made in a home bakery.
It's easy because you just bake it.
If you are concerned about the GI value, use whole grain flour.
using bran powder
You can also make one.
・Your home bakery
See bread dough in the instruction manual.
We use Kitano Kaori as the strong flour.
I've been drinking less water than usual.
The moisture content varies depending on the bran flour, season, and flour.
・If you have any requests regarding the quantity of materials,
Please write in the comment section.
・Ingredients and how to make hamburger steak.
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