Eating food from Styrofoam boxes not only serves our meals but also exposes us to a range of harmful substances. When hot food is placed in Styrofoam, the container can release toxic chemicals and microplastics into the food, posing significant health risks.
As the world’s fifth-largest producer of waste, Styrofoam contributes heavily to environmental pollution. Many countries, including those in the EU, banned single-use plastics like polystyrene containers in 2021.
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Негізгі бет Health Risks of Eating from Styrofoam | Ibex Media Network
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