This video shows how to make healthy banana bread with millet flour. This banana bread is gluten free, and eggless. This millet banana bread is made with sorghum also known as jowar flour. This bread is moist and flavorful. I love the tanginess of fresh berries with sweetness of bananas in this recipe. Every bite of this bread is satisfying. It makes a great breakfast or a snack option. You can serve it with homemade nut butter, or have it as it.
Sorghum or Jowar is also known as a summer grain. Its great for growing kids too. For this recipe all you need is some over ripe bananas, sorghum flour, raw sugar, baking powder, baking soda and vanilla extract.
I'm a dietitian, medical researcher, mom, and home cook. This channel is to share my healthy eating ideas based on various researches in the food world. Questions concerns and comments are welcome. Stay tuned for more healthy diet videos. Thanks for watching it. If you liked this video, make sure to subscribe for more.
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Негізгі бет Healthy Banana Bread with Millet flour| Eggless and Gluten free Banana Bread
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