This healthy biscotti recipe is a spin on the South African beskuit (rusks) that we eat like a staple food. We dunk it into MANY coffee and tea's we have each day, so it may as well benefit from the sourdough long fermentation so that we can easily eat the vitamins from the flour,.
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Негізгі бет Healthy Biscotti Recipe (Sourdough Rusks | Beskuit) South African Baking
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