Original Heidesand recipe with brown butter and tips for working with this special cookie dough.
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👩🍳 Ingredients for about 36 cookies:
🔸7,5 tbsp (100 g) butter
🔸⅓ cup (80 g) granulated sugar, fine
🔸1 sachet or 2 tsp of vanilla sugar
🔸1 ¼ cups (150 g) flour
🔸1 tsp of milk if needed
🔸 About ½ cup coarse or pearl sugar for decoration
Bake at 350°F (180°C) conventional for about 10 minutes.
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Негізгі бет Тәжірибелік нұсқаулар және стиль Heidesand Cookies Recipe | German cookies with brown butter
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