God everyone in the comments acting insulted that she's using imitation crab and calling it crab. I promise you your local Chinese place probably isn't using real crab either lol
@theperson2346
Жыл бұрын
Real crab doesn’t even taste good in them lol I’ve tried it before.
@Lime9611
Жыл бұрын
Crab is so expensive, imitation crab is way better to use
@user-xo1vp2pq5n
Жыл бұрын
اغبياء الوصفه كتير طيبة😡
@dirtyjuggalo420
Жыл бұрын
It's almost like they don't know they can use real crab if they want to. I like crab and krab so it can be either for me
@nicholegallo1090
Жыл бұрын
You need imatation crab for the flavor
@digray6732
8 ай бұрын
Did this recipe and it was nice. I had 2 challenges, folding them as well as she did to avoid bubbles and having the wrappers evenly brown, it was hard to flip them, they just bobbled back
@norapease8087
8 ай бұрын
Thank you so much for the Recipe and directions!!! Fabulous
@Shadowical
2 жыл бұрын
all i remember from hearing "crab rangoon" is from Pagan Min in Far Cry 4 telling the character to "Stay here, and enjoy the crab rangoon".
@Fungi-Derm
Жыл бұрын
That's why I'm here 😅
@hanscasana9278
3 ай бұрын
Hahahaha I love to see the Far Cry 4 love. Make sure to stay there and enjoy it 😉
@garythemilkman4442
3 ай бұрын
Same, i decided to try it one day and damn is it tasty
@cynthiahayes2701
8 ай бұрын
Please include the ingredients component and measurements with your recipes that are so fabulous because home economics is not taught in schools anymore and my little girls are trying to watch your beautiful cooking and would like the measurements please thank you you rock❤
@namenotfound614
3 ай бұрын
Personally for me, i use my gut feeling to measure.
@pulseweld
2 жыл бұрын
crab rangoon dip: imitation crab, cream cheese, sour cream, green onions, stir to combine, serve with a side of cocktail sauce and fried wonton skins
@saintsocramnymaia5511
Жыл бұрын
Cream cheese , 1 box garlic powder 1/2 teaspoon Onion powder 1 teaspoon White pepper powder 1/4 teaspoon or to taste Light soy sauce , a dash Fish sauce, a dash Sugar, a pinch Imitation crab, your preference . This recipe is great if you don't want too much crab but want that fishy taste, You could also just blend a bit of the crab with a teaspoon of water then mix the slurry to the cream cheese if you don't have fish sauce
@Purriah
8 ай бұрын
Cocktail sauce? WTF.
@lm1275
7 ай бұрын
Good idea.
@Warriorcatashpaw
3 ай бұрын
@@Purriahif you don't like it then don't use it 🤷
@VictoriaCervantes-p1i
Ай бұрын
Yeah
@jillforbesforbes2873
2 жыл бұрын
😊 when my mom discovered this dish she learned how to make it herself and once we ran out of crab but my mom had smoked salmon and she decided to use that instead of crab and it's amazingly delicious it's become my new favorite food I really beg my mom to make it all the time, you should try using smoked salmon it's amazing😍💕
@jessicadelores2022
5 ай бұрын
Thank you 🙏🏻 I was wondering what to do with my imitation crab 🦀 ❤ I’ll make these on the weekend
@GraceLieu
2 жыл бұрын
those look so good! tbh, all the crab rangoons i've eaten never had imitation crab. i mostly had them in buffets, and a lot of them were just sweetened cream cheese inside. i still thought they were delicious! when i found out that there are savory versions w/ crab like this one, my whole world was shaken haha. i then proceeded to try a savory one, but i still preferred the sweet cream cheese version, probably cause i'm a big sweet tooth.
@kbuckley
2 жыл бұрын
Pagan Min approves this recipe. Anyone who dislikes this video is Golden Path scum.
@yukraw6044
Жыл бұрын
Far Cry is so based
@aperson6966
Жыл бұрын
Best far cry imo
@user-xu3jr8jw7r
10 ай бұрын
then im a golden path scum
@3pory
6 ай бұрын
Pagan min is the good guy
@sandibaker5298
11 ай бұрын
Cannot WAIT to make these! They’re my favorite! Thanks for the recipe!❤❤
@davevieregger5462
8 ай бұрын
I do I get the recipe. Measurements of everything?
@CBrown-zu6jf
2 жыл бұрын
I was just telling my mom we need to make these at home! Thanks for the recipe.
@NoNaMe-il8jq
2 жыл бұрын
Majority looking how she's cooking Here me looking at her beautiful hair the whole time 😍✨
@sovimohammedsaeed7802
2 жыл бұрын
fyaza
@christopherfleetwood5252
2 жыл бұрын
Then there’s me needing an ASMR of that crunch!! 🥵
@candacew2375
Ай бұрын
Thank you I used this recipe and they came out amazing. I’m thinking I should’ve added a little bit more sugar when I pay the $12 for eight of them from the restaurant, they taste a little sweet.
@beatorres6397
2 жыл бұрын
Looks so yummy! Going to try these. Thank you for sharing.
@windermere2330
2 жыл бұрын
How does one look so fabulous and make such yummy food at the same time?
@devongee1776
2 жыл бұрын
Be asian.
@chrisfalx3251
2 жыл бұрын
Must be the fried cream cheese
@anakelly76512
11 ай бұрын
I love crab rangoons. Even if I could afford real crab, I still prefer the imitation crab in these instead.
@r3df0xlol
2 жыл бұрын
why u making me hungry this looks so good 😭
@Imliterallyadog
6 ай бұрын
Nice! Imitation crab is pretty good Ngl!
@Izaya-pu5no
Жыл бұрын
The asmr crunch is running up my spine YESSSSS.
@AntonVladimirovic
2 жыл бұрын
Some asian guy named Pagan Min would probably like this
@jessicacoy6801
2 жыл бұрын
In Arizona I heard everyone crab puffs but never called Rangoon something to learn all the time thank you
@michaelb.42112
Жыл бұрын
SO easy and SO delicious !
@privateprivate5302
Жыл бұрын
Thank you! I have wonton paper from a failed "Applebee's chicken taco" attempt. I like sweet and chunky and so i appreciate this
@leonthewise5807
2 жыл бұрын
LOOK WAY BETTER THAN PANDA EXPRESS!!
@aj4909
6 ай бұрын
You’re comparing it to Panda Express😂
@MaevasCakes
Жыл бұрын
This is bomb! Just made some🤭😋
@Lit1jess3342
8 ай бұрын
Made them to day. Not bad at all. My fam did love them. Ty :-)
@guineap1977
Жыл бұрын
As an English person, that kind you so much for saying Worcestershire right!! 😊
@pazcookie
2 жыл бұрын
Thanks for the recipe! Looks yummy.
@ryan918lauren
8 ай бұрын
Looks so good!
@shellyraza5944
Жыл бұрын
Looks amazing Had a craving.
@TheyCallMeSUCCESS
11 ай бұрын
Great video! What is the sweetner and was that onion powder or some other form?
@jayy3420
2 жыл бұрын
I love your old videos bro I hope u can do them again
@melbell0865
2 жыл бұрын
I know the recipe usually calls for imitation crab meat, but can you substitute it for actual crab, and is there much of a difference in taste? Just wondering.
@АллаАлая-ъ3н
2 жыл бұрын
Забавно))) Нужно попробовать, но не поняла состав: крем-чиз, зеленый лук, крабовые палочки, сухой чеснок, соль. А что еще?
@sarahepps1289
Жыл бұрын
Also sweetener (sugar), and Worcestershire sauce. 😊
@GreenFlagTiddies
Жыл бұрын
I made this once and it was very delicious, it was also an expensive snack so I didn't get to make this again
@chardvnnay
Жыл бұрын
Tried this recipe at home but forgot the sugar 😢 It was ok but definitely missed the subtle sweetness
@RyanPerkins-lm7cb
9 ай бұрын
The only thing difference in your recipe and mine is I use teriyaki sauce instead of what’s in here sauce! They are Absolutely Delicious! Sometimes I like to make them as egg rolls instead of wantons! God Bless from Caldwell Ohio!
@jamaicasgodson2125
4 ай бұрын
I can just eat the filling by itself it looks so good
@therealist2000
2 жыл бұрын
Really easy to make too!
@SallyCLUB
2 жыл бұрын
🍕 Great upload.~ This is a really delicious looking dishes.~ Bon appetite.~ Well done.~ I'm looking forward to the next video.~ 👍🏻👍🏻👍🏻🙂🐹
@luvtoyscollector3373
Жыл бұрын
Wow those look so delicious 😋 I can taste them 🥰
@ericaerica9129
8 ай бұрын
Did I miss how much crab that was? Seems the grocery sells 8oz, 16ox and 24oz.
Can we make a batch and freeze them ? Then fry whenever needed
@luleetomas2108
6 ай бұрын
Looks good
@therisingphoenixlovedbynat121
Жыл бұрын
They look perfectly delicious
@lasonyamills3908
Жыл бұрын
They are so Good
@priscillajimenez27
2 жыл бұрын
Jing Hui on Lyell Ave in Rochester NY have the best crab ragoons hands down.
@Freepalestinemrvlstos
2 жыл бұрын
It looks sooo gddddd
@GodzCh1ld777
Жыл бұрын
They won’t stay flipped over though they just bloop and stay pointed up I would have to spoon hot oil over them the whole time
@JudgeDredd_
2 жыл бұрын
I would use crab meat otherwise it looks good. The place around the corner from me only uses cream cheese. They don't even use the fake crab meat!
@windermere2330
2 жыл бұрын
That sounds so sad. So it’s basically deep-fried cream cheese in a wonton wrapper?
@serendipityjl234
2 жыл бұрын
If you use real crab, won't the taste of the crab be lost and overwhelmed with all the heavier ingredients (i.e. cream cheese, garlic powder, onion powder, green onions, etc.?)
@JudgeDredd_
2 жыл бұрын
@@serendipityjl234 Hmm I'm not sure. Sounds like a possibility though
@PhoenixCent
Жыл бұрын
@@windermere2330 that’s a dish actually
@dentalnovember
6 ай бұрын
You are so good. Great video.
@hoopersfacility2764
Жыл бұрын
Lol that happy food dance I know it’s delicious 😅
@ultimaLugia
10 ай бұрын
Where can you get wanton wrappers?
@Mowpets
7 ай бұрын
Finally someone made it right with sugar that’s how it should be
@FuzDoesStuff
11 ай бұрын
I am addicted to Crab Rangoons
@thetruemarkgaming7584
2 жыл бұрын
“Please, stay right here, Enjoy the Crab Rangoon, Don’t move, I will be…Right back. *Time passes* Oh! Fan Bloody-tastic, You sir are a gentleman, I sincerely apologize, we saw terrorists in the area and yadda-yadda…The Crab Rangoon! Right?! *Screams in the background* Fabulous! Mmm..Welp! C’mon let’s go!”
@B4kerBe4
2 ай бұрын
Yum
@carriestephens3941
9 ай бұрын
FABULOUS🧡🤩🥰
@shantaybaker7137
Жыл бұрын
Was that minced onion or onion powder?
@windermere2330
2 жыл бұрын
Is it not worth it taste wise to use real crab meat?
@JRKonungrinn
2 жыл бұрын
It's much better with real crab.
@OneThang43
10 ай бұрын
What was the sweetener ?
@charliecruz2453
6 ай бұрын
Where u get the scissors from
@jamieperkins6445
2 ай бұрын
What’s the “sweetener” ??
@monyacooks
5 ай бұрын
What's the name of that scissors?
@babydii3487
Жыл бұрын
Like whoa 🤯❤
@cecileroy557
10 ай бұрын
Yummy!!
@fburnsDubstepEnderFox
Жыл бұрын
I went to a Chinese place where they just made stiffed triangles. 😅
@KietraMcDonald-q1c
11 күн бұрын
Thanks
@buzzfeedtasty
11 күн бұрын
you're welcome
@rubymoon555
2 жыл бұрын
What kind of frying appliance is that ??
@joycepeascheck
5 ай бұрын
What is sweetner?
@lisal3645
2 жыл бұрын
Can we get the recipe for this and the sauce please?
@AdOrtiz-b3n
Жыл бұрын
whgat oil do you use?
@GeorgeOforiAtta
10 ай бұрын
Really cool. The secret has finally been revealed.
@amicisun
5 ай бұрын
thank you... ;o)
@oryanbegay7856
Жыл бұрын
Far Cry 4 brought me here, our antagonist, Pagan Min, loves crab Rangoon.
@Jvccampbell
2 жыл бұрын
“Imitation” crab
@mysticode
2 жыл бұрын
What crab? That's pollock with red dye :O
@kimiko412
2 жыл бұрын
It's called immediation crab on the label
@sofiamartin3909
Жыл бұрын
Omg!!!!!
@tristanantono7778
2 жыл бұрын
It's actually "Fish" Rangoons because imitation crab is actually Fish Cakes shaped to be like crab meat
@janm3359
2 жыл бұрын
Good Thank you.
@mathapelo802
Жыл бұрын
Anyone know where she got her Pan from ?
@cliffp73
4 ай бұрын
Wet the edges of the wonton wrapper there they are going to touch.
@EugeneKubak
Жыл бұрын
Stay here arjay enjoy the crab Rangoon i'll be right back! - Pagan min
@rj9436
2 жыл бұрын
That’s not crab lol
@rj9436
2 жыл бұрын
But it looks delicious
@tykarulobano7060
Ай бұрын
Feel like you prolly could've added a bit more color with either Worcestershire or soy sauce. I'ma be real tho, that does look good.
@VolaticusPrimus
2 жыл бұрын
surimi is not crab
@lordeowstheking
2 жыл бұрын
I was about to say the same thing. That's not crab meat
@poncowinatan3776
9 ай бұрын
Yumm❤
@Fallout8
5 ай бұрын
farcry 5 was a great game
@JGrittles
2 жыл бұрын
Is it Crab or Krab?
@VeeAmericanEagle
Жыл бұрын
The scissor!!!!
@eicatadina5344
7 ай бұрын
I’ve tried this and we didn’t liked it. We ate 3 pieces max each. 😔
@dosop8936
2 жыл бұрын
😍🤤
@unfrgtblmemoriez
2 жыл бұрын
I can never find gluten free crab Rangoon and it's one of my favorite treats, I should try to DIY it
@Trinket2022
2 жыл бұрын
They look Sooo good! There's actual crab in there!
@reneeEsch-vi4oo
4 ай бұрын
I love your receipe very simple and easy, but you need to slow down so we can understand you better thank you..
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