Homemade dessert in 5 MINUTES! You'll be amazed! No baking, no gelatin! Simple recipe. A very delicate dessert that both adults and children will enjoy.
Hello friends.
Today I made simple and delicious chocolates with nuts!
2 eggs.
Sugar (70 g / 1/3 cup) + vanilla sugar (1 tsp).
Cornstarch (35 g / ~2 level tbsp).
Milk (500 ml / 2 cups).
Cook over low heat, stirring constantly, until thickened.
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Butter (25g / 2 tsp).
Allow to cool in the refrigerator.
Warm milk (150ml/3/5 cups).
If desired, add instant coffee (1 tsp).
Cream 33-36% (200 ml / 4/5 cups).
Beat until thick.
Mix vanilla pudding with cream.
Assemble the cake. Any shape (I have an oval shape ~25x18cm / 10x7").
Chocolate cookies (400g / 14 oz)
Refrigerate for at least 2 hours.
Dark chocolate.
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It is very tasty, be sure to cook it!!!
@BestesEssenhier #BestesEssenhier
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