An expert from the Cleanline team explains how a commercial dishwasher works. Normally larger and more powerful than the domestic dishwasher; during the wash cycle jets in a commercial dishwasher spray very hot water and detergent onto crockery and cutlery with the help of electronic dosing equipment (sometimes called a sprite). A rotary jet rinses with fresh hot water and rinse aid during the rinse cycle leaving crockery and cutlery dry and sanitised.
Cleanline is an exclusive brand from Bunzl Catering Supplies.
www.cleanline.eu.com
www.bunzlcatering.co.uk
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