A video about how simple living and minimalism made me wealthy but from more than just a financial perspective, giving me a new perspective on what it means to live a rich life.
It is without a doubt minimalism and living simply has helped me to save a lot of money and budget accordingly. But one side of slow living I never anticipated was the impact it would have on both my health and mental well-being, both of which have changed my idea of what it means to be truly rich. For me now, a wealthy life is about focusing our financial goals in alignment with our core values, to develop a life that is truly wealthy both inside and out.
Minimalism and slow living is a way of life that has made me feel wealthy today and everyday as well as save money and enjoy the little things - all of which I believe is what makes a truly satisfying and enriching life.
Let me know your thoughts in the comments below on what you think a wealthy life means and please like share and subscribe if you haven't already!
Wishing you a happy and peaceful day wherever you are!
Holly :)
LENTIL BURGERS
Ingredients (makes 2-3 burgers)
1 small white onion
1-2 garlic cloves
4-5 mushrooms (any type will do)
200g green/brown cooked lentils
1tbsp flour (I used oat flour just blended oats)
1tsp paprika
1tbsp tomato ketchup
Dry herbs of choice (I used thyme and oregano)
Seasoning
Burger buns and garnish of choice
Method
1. Begin by heating a little oil in a frying pan on a medium heat
2. Dice the onion and garlic finely and add to the pan with a little salt to begin to fry off and soften
3. Finely dice the mushrooms and add to the pan, continue to fry off until the mixture has softened
4. Meanwhile rinse off the lentils (drain from the tin) and add to the frying pan combining well with the rest of the mixture
5. Add in the paprika, ketchup, herbs and seasoning and mix until well combined
6. Add in your flour of choice and allow the mixture to cool slightly taking it off the heat
7. Shape around a handful of mixture into a patty and place on a Tupperware or on a chopping board and allow to set in the fridge for approx 30 mins - the patties will firm up during this time
8. Add a little oil in a frying pan on a medium-high heat and cook on either side until crisp and browned for around 3-4 minutes
9. Once cooked serve in a burger bun with a garnish of choice and enjoy! 😊
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