One of the most common questions I see in comments is, “How do I build chili tolerance before I travel to Thailand?”
Well, there are a few answers, and in this video you'll get a big answer all the way from Finland! So awesome to make this video with Joonapekka, and I hope you love hanging out with us (I also hope you benefit from our (tasty) answers, and from a little healthy competition).
First of all -
My friend J H has some new videos on his KZitem channel! Show him some love, his channel link is right here... / @abiteofsomtam
Next -
I am happy you’re joining us all today, and if you are interested to learn more about Thai language, Thai travel tips, Thai food, or Thai local life, these are all things I have entire playlists for already. I have lived in Thailand now for going on 12 years, and I am still not bored in the slightest - I love this country, it is my home, and I hope to share my endless passion for learning and experiencing all that Thailand has to offer!
Finally -
Its only a few more weeks until I start a big adventure in Southern Thailand, visiting many places that I've never been before - stay tuned, send me some cool comments and motivating words, and I promise to share a ton of videos and livestreams all along the way.
Much love today everyone, blessings from us, hope you are having a great one today!
-Joel
LOCATION:
Tam KraToei Roi Et, and this restaurant now has 11 branches all over NE Thailand (plus 4 in Cambodia).
PRICE/Total Bill:
930 Baht (about 27$US)
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